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Two direct-fired ceramic gas infrared burners producing 55,000 BTUs..
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703 sq. inch total Grilling Area (455 in.2 EGA*) with stainless steel V-grate surface.
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Available in built-in and cart models, also for bolt-down or in-ground installation.
30” Solaire Infrared Grill
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Three direct-fired ceramic gas infrared burners producing 82,500 BTUs.
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1027 sq. inch total Grilling Area (667 in.2 EGA*) with stainless steel V-grate surface.
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Available in built-in and cart models or with refrigerated base cabinet.
42” Solaire Infrared Grill
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Two direct-fired ceramic gas infrared and one conventional burner
producing 82,500 BTUs.
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1027 sq. inch total Grilling Area (667 in.2 EGA*) with stainless steel V-grate surface.
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Integrated dual side burner with 17,000 BTU sealed brass burners.
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Available in built-in and cart models or with refrigerated base cabinet
56” Solaire InfraVection Grill
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Pushbutton electronic ignition for fast, easy lighting.
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All 304 series, 18-8 stainless steel with hand polished accents.
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Double skin hood with stay-cool, full width stainless steel handle.
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Stainless steel V-grates for added flavor and flare-up control.
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Removable stainless steel warming rack and optional rotisserie.
Solaire Grills Standard Features
With three different sizes to choose from with, Solaire makes a bartending
center for any location. Prepare drinks like a pro with features like chilled
bottle wells, speed-pour rail, even a sink or refrigerated base cabinet.
Constructed from the same 304 series stainless steel as our grills.
For easier serving at get-togethers,
add this unique food warmer to your
bartending center or grill.
Bartending Centers
See the complete line at your dealer or visit
www.solairegrills.com
We at Rasmussen Iron Works, Inc., would like to offer our sincere thanks for
purchasing a Solaire Anywhere Grill. We believe that you are now in
possession of one of the finest outdoor cooking appliances ever produced.
By carefully following the instructions outlined in this Care & Use Manual
you can be assured of years of safe, trouble-free operation and the most
succulent grilled foods you have ever experienced.
Inside every Solaire grill, there is a special burner that works much like
the sun. Using infrared radiant energy, a Solaire grill cooks faster (over
50% faster), and makes food juicier and more flavorful than traditional grills.
In technical terms, it’s the difference between radiance and convection. In
practical terms it’s the difference between ordinary food and extraordinary
succulence. It’s no surprise that many of the finest steakhouses use infrared
burner systems to prepare their meats. Once you cook on a Solaire grill, and
experience the convenience, speed, and unmatched taste that only infrared
can offer, you’ll wonder why anyone would choose another grill.
Thank
You
™
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