Rangemaster U110877-02, Руководство пользователя и инструкции по установке

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3
• DO NOT
use water on grease fires and never pick up
a flaming pan. Turn the controls off and then smother
a flaming pan on a surface unit by covering the pan
completely with a well fitting lid or baking tray. If
available, use a multi-purpose dry chemical or foam-
type fire extinguisher.
• DO NOT
modify this appliance. This appliance is not
intended to be operated by means of external timer or
separated remote-control system.
•
If flammable materials are stored in the drawer, oven(s)
or grill(s) it may explode and result in fire or property
damage.
Oven Care
•
When the oven is not in use and before attempting
to clean the cooker always be certain that the control
knobs are in the
OFF
position.
•
Use oven gloves to protect your hand from potential
burns.
• Cooking high moisture content foods can create a
‘steam burst’ when the oven door is opened ( Fig. 1.1 ).
When opening the oven, stand well back and allow any
steam to disperse.
• The inside door face is constructed with toughened
safety glass. Take care NOT to scratch the surface when
cleaning the glass panel.
•
Accidental damage may cause the door glass panel to
fracture.
•
Keep oven vent ducts unobstructed.
• DO NOT use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of
the glass.
• Make sure the shelves are pushed firmly to the back
of the oven. DO NOT close the door against the oven
shelves.
• DO NOT
use aluminium foil to cover shelves, linings or
the oven roof.
•
When the oven is on,
DO NOT
leave the oven door open
for longer than necessary, otherwise the control knobs
may become very hot.
• DO NOT use the timed oven if the adjoining oven is
already warm.
• DO NOT place warm food in the oven to be timed.
• DO NOT
use a timed oven that is already warm.
•
Use dry oven gloves when applicable – using damp
gloves might result in steam burns when you touch a
hot surface.
ArtNo.324-0001 Steam burst
Fig. 1.1