Rangemaster Toledo XT 110 Ceramic, Руководство пользователя и инструкции по установке

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Thank you for buying this cooker. It should give you many
years of trouble-free cooking if installed and operated
correctly. It is important that you read this section before
you start, particularly if you have not used a ceramic cooker
before.
Important!
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CAUTION: This appliance is for cooking purposes
only. It must not be used for other purposes, for
example room heating. Using it for any other
purpose could invalidate any warranty or liability
claim. Besides invalidating claims this wastes fuel
and may overheat the control knobs.
Installation and Maintenance
In the UK the electrical installation should be in accordance
with BS 7671. Otherwise, all installations must be in
accordance with the relevant instructions in this booklet, with
the relevant national and local regulations, and with the local
electricity supply companies’ requirements.
Make sure that the cooker is wired in and switched on.
Set the clock to make sure that all the ovens are functional –
see the relevant section in this manual.
It is recommended that this appliance is serviced annually.
The cooker should be serviced only by a qualified service
engineer, and only approved spare parts should be used.
Always allow the cooker to cool and then switch it off at the
mains before cleaning or carrying out any maintenance work,
unless specified otherwise in this guide.
Peculiar Smells
When you first use your cooker it may give off an odour. This
should stop after use.
Before using for the first time, make sure that all packing
materials have been removed and then, to dispel
manufacturing odours, turn the ovens to 200 °C and run for at
least an hour.
Make sure the room is well ventilated to the outside air
(see ‘Ventilation’ below). People with respiratory or allergy
problems should vacate the area for this brief period.
Ventilation
The use of a cooking appliance results in the production
of heat and moisture in the room in which it is installed.
Therefore, ensure that the kitchen is well ventilated: keep
natural ventilation holes open or install a powered cooker
hood that vents outside. If you have several hotplates on, or
use the cooker for a long time, open a window or turn on an
extractor fan.
Personal Safety
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DO NOT modify this appliance.
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This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety.
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This appliance is not intended for use by young
children or infirm persons unless they have been
adequately supervised by a responsible person to
make sure that they can use the appliance safely.
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CAUTION: A long term cooking process has to be
supervised from time to time. A short term cooking
process has to be supervised continuously.
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Danger of fire: DO NOT store items on the cooking
surfaces.
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To avoid overheating, DO NOT install the cooker
behind a decorative door.
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Accessible parts will become hot during use and will
retain heat even after you have stopped cooking.
Keep babies and children away from the cooker and
never wear loose-fitting or hanging clothes when
using the appliance.
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DO NOT use a steam cleaner on your cooker.
Use dry oven gloves when applicable – using damp gloves
might result in steam burns when you touch a hot surface.
Do not use a towel or other bulky cloth in place of a glove – it
might catch fire if brought into contact with a hot surface.
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Never operate the cooker with wet hands.
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Do not use aluminium foil to cover shelves, linings or
the oven roof.
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Never heat unopened food containers. Pressure
build up may make the containers burst and cause
injury.
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DO NOT use unstable saucepans. Always make sure
that you position the handles away from the edge of
the hotplate.
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Make sure to use adequately sized pans with flat
bottoms that are large enough to cover the surface
of the hotplate heating area.
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The use of undersized pans will expose a portion of
the surface unit to direct contact and may result in
the ignition of clothing.
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DO NOT use cooking vessels on the hotplate that
overlap the edges.
1. Before You Start...