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Thank you for buying a Rangemaster appliance. It should give
you many years trouble-free cooking if installed and operated
correctly. It is important that you read this section before you
start, particularly if you have not used the appliance before.
This appliance is designed for domestic cooking only. Using
it for any other purpose could invalidate any warranty or
liability claim.
Installation and Maintenance
In the UK, the electrical installation should be in accordance
with BS 7671. Otherwise, all installations must be in
accordance with the relevant instructions in this booklet, with
the relevant national and local regulations, and with the local
electricity supply companies’ requirements.
Make sure that the appliance is wired in and switched on.
It is recommended that this appliance is serviced annually.
Only a qualified service engineer should service the appliance
and only approved spare parts should be used.
Always allow the appliance to cool and then switch it off at
the mains before cleaning or carrying out any maintenance
work, unless specified otherwise in this guide.
Personal Safety
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The storage drawer can only be used for storage.
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NEVER store flammable materials in the drawer.
This includes paper, plastic and cloth items, such
as cookbooks, plastic ware and towels, as well as
flammable liquids.
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DO NOT store explosives, such as aerosol cans, on or
near the appliance.
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Flammable materials may explode and result in fire
or property damage.
Cleaning
Before using for the first time proceed as follows:
Wipe the appliance with a damp cloth only, and then dry with
a soft cloth.
In the interests of hygiene and safety, the appliance should
be kept clean at all times as a build up of fats and other
foodstuffs could result in a fire.
Clean only the parts listed in this guide.
Clean with caution. If a damp sponge or cloth is used to
wipe spills on a hot surface, be careful to avoid steam burns.
Some cleaners can produce noxious fumes if applied to a hot
surface.
1. Before You Start...
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