5
OM-RCS-24 SERIES CHEESER STATION
DANFOSS CONTROLLER OPERATION
LED
FUNCTION
Compressor energized & Evaporator fan de-energized
Defrost in progress
Fans delay after defrost completion
Evaporator fan energize
An alarm is occurring
ºC / ºF
Temperature unit
POWER ON / OFF
MANUAL DEFROST
CHANGE SET POINT
POWER ON / OFF:
Press and hold the power button until LED display turns On / Off
MANUAL DEFROST:
Press and hold “Defrost” Button
CHANGE SET POINT:
To raise temperature
1. Press and hold “ ” to access set point.
2. When set point start flashing, Press “ ” to adjust set point.
3. After 30 seconds, the display automatically reverts to showing the current
temperature.
CHANGE SET POINT:
To lower temperature
1. Press and hold “v” to access set point.
2. When set point start flashing, Press “v” to adjust set point.
3. After 30 seconds, the display automatically reverts to showing the current
temperature.
CHANGE FROM ºF /ºC :
1. Press the up/down buttons simultaneously for 5 seconds to access the menu.
2. Password is requested. Password is 000.
3. Press the bottom left button to OK the password.
4. Using the up/down buttons, navigate to the “diS” level. Press the bottom left
button to OK the selection.
5. Using the up/down buttons, navigate to the “CFu” level. Press the bottom left
button to OK the selection.
a. “-F” designates Fahrenheit.
b. “-C” designates Celsius.
6. Press the top left button repeatedly to return to exit and return to the home
screen.
MAINTENANCE
WARNING: DO NOT USE SHARP UTENSILS AND/OR OBJECTS.
WARNING: DO NOT USE STEEL PADS, WIRE BRUSHES, SCRAPERS, OR CHLORIDE
CLEANERS TO CLEAN YOUR STAINLESS STEEL.
CAUTION: DO NOT USE ABRASIVE CLEANING SOLVENTS, AND NEVER USE
HYDROCHLORIC ACID (MURIATIC ACID) ON STAINLESS STEEL.
WARNING: DO NOT PRESSURE WASH EQUIPMENT AS DAMAGE TO ELECTRICAL
COMPONENTS MAY RESULT.
Unified Brands strongly suggests a preventative maintenance program which
would include monthly, weekly and daily procedures.
DAILY CLEANING OF THE REFRIGERATED COLD-WELL
Cleanout Port Valve
Refrigerated Cold Well
Cleanout Port Extension
1. Power off refrigeration system. Press ON/OFF button on the control until “OFF”
is displayed.
2. Remove all items above the cheese bin.
3. Set scale platform aside and follow cleaning instructions described in a
following section of this manual.
4. Remove cheese bin from cold well and place in walk-in or suitable overnight
refrigerated cooler.
5. Open the hinged mechanical compartment door.
6. Check that the clean-out port valve is closed.
7. Let the cold well defrost slightly and remove all solids manually from the tank.
DO NOT USE METAL TOOLS THAT MAY SCORE THE SURFACES OF THE TANK
TO SCRAP ICE FROM THE WALLS.
8. Use warm soapy water to clean tank.
9. Insert clean-out port extension on the end of the cleanout port valve.
10. Place container under cleanout part valve extension.
11. Open valve and flush water and waste through the clean-out port. Repeat
process until clean.
12. Close valve.
