5
Fig. 5
2. You can use blended vegetable oil, corn oil, or canola oil.
Do not use olive oil, margarine, lard or
drippings
. Never mix old and new oil together or different oils and fat.
Using Solid Fat:
WARNING:
Do not put solid shortening in the oil reservoir or the frying basket.
1. If using solid vegetable shortening, melt it first in a separate container and then very carefully pour the
melted fat into the oil reservoir.
2. Previously used solid vegetable shortening which has curdled and hardened in the oil reservoir should
be removed from the oil reservoir and melted in a separate pan before reusing.
WARNING:
If you try to melt the solidified fat in the oil reservoir, there is a risk of hot melted fat suddenly
sputtering from below through the solid top layer of fat.
HOW TO USE YOUR DEEP FRYER
For the first use the oil tank and basket may emit odor, it is normal and will not occur again after several
uses.
AFTER POWER-UP
After the unit is plugged in, the power indicator will be illuminated while a beep will be heard for 1S. The
LED readout will display “00:00”.
Under the mode of “Stand-by”, pressing down the TIME/TEMP button and “▲” simultaneously may
choose manual mode and preset mode alternatively.
USING THE MANUAL SETTING
1. Under the mode of “Stand-by”, press down the
START/PAUSE
button, the deep fryer will go into the
manual mode and will start to preheat.
2. Under the manual mode, press “TIME/TEMP” button, the LED will display the manual preset
temperature and will display the manual preset time after press “TIME/TEMP” button again. When the
LED displays the preset time, you can adjust the preset time by “▲” and “▼” buttons at the increase or
decrease of 30 seconds every time and the time range is between 2 to 30 minutes. When the LED
displays the preset temperature, you can adjust the preset temperature by “▲” and “▼” buttons at the
increase or decrease of 5
℃
every time and the preset temperature range is between 150 and 190
℃
.
Note:
1)
The deep fryer will be kept in the condition of keep warm or heating during the process of manual
setting.
2)
When the oil temperature reaches the preset temperature, put the food into the oil slowly, at this
time press
START/PAUSE,
into count down preset time mode, the time used for frying the food
means the above mentioned preset time.
USING THE PREPROGRAMMED SETTINGS
1. To access the Preset Mode, press down the TIME/TEMP and “▲” buttons simultaneously, the LED
readout will display “P01”, with the “01” flashing. This signifies that the unit is ready to be set. Following
the
“Using the Preprogrammed Settings”
chart below (10 settings in total), select the preset number
you are going to use by using the “▲” button. You can scroll up “▲” or “▼” down to find the correct
setting you want to use. Once you have selected a preset setting, press “
START/PAUSE
” button again,
the temperature and time will be automatically programmed into the unit as outlined in the following
