www.PyleUSA.com
5
•
Stirrer Function Description
•
Common Problem Analysis
•
Product Specification
Item
Egg beaters
Dough hooks
Function
Example
Remark
Suitable for large
liquid ingredients
Egg, Cake, Steamed
sponge cake
Mixing dough
Dough, Glue pudding,
Baked bread, Cookies
Malfunction
Estimate the cause of
the problem
Handling Method
Switch no
reaction
1. Low battery
2. Starting protection
(Hand clamp protection
)
1. Charging
2. Adjust to “
OFF
” state,
charging 1 second
Slow down
1. Low battery
1. Charging
2. The load is too large
2. Lighten the load
Remark:
After the above phenomenon analysis is still unable
to troubleshoot, please contact the company maintenance
station or dealer. Non-professional personnel are strictly
prohibited dismantling the product.
Voltage
Speed
Power
Noise
Charging time
(2A Charger)
5V≤2A
3 Speed
≤100W
<65db
<5.5 hours
