Progress PCD41100X, Руководство пользователя

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DAILY USE
WARNING! Refer to Safety
chapters.
Operating the appliance
To operate the appliance you can use:
•
the manual mode
• automatic programmes
Changing the temperature
Touch or to change the temperature
in steps of 5 °C.
When the appliance is at the set
temperature, an acoustic signal sounds
three times and the Heat up indicator goes
out.
Checking the temperature
You can see the temperature in the
appliance when the function or programme
operates.
1. Touch .
The Temperature / Time display shows the
temperature in the appliance.
If you want to change the temperature,
touch
one more time and use or .
2. Touch to go back to the set
temperature or the display shows it
automatically after five seconds.
Steam cooking
The water drawer cover is in the control
panel.
WARNING! Do not put water
directly into the steam
generator!
Use only water as the liquid. Do
not use filtered (demineralised)
or distilled water.
1. Press the cover of the water drawer to
open it.
2. Fill the water drawer with 800 ml of
water.
The water supply is sufficient for
approximately 50 minutes.
3. Push the water drawer to its initial
position.
4. Activate the appliance.
The display shows the Full Steam function.
5. If necessary, touch to set the
DURATION or END function (refer
to "Setting the END" or "Setting the
DURATION").
The first steam shows after approximately 2
minutes. An acoustic signal sounds when
the appliance is at approximately the set
temperature. The signal sounds again at
the end of the cooking time.
6. Touch to deactivate the acoustic
signal and the appliance.
When the steam generator is
empty, an acoustic signal
sounds.
When the appliance cools down, soak up
all remaining water from the steam
generator with the sponge. If necessary,
clean the steam generator with some
vinegar. Let the appliance dry fully with the
door open.
Energy saving
The appliance contains features which help
you save energy during everyday cooking.
•
General hints
– Make sure that the oven door is
closed properly when the appliance
operates and keep it closed as much
as possible during the cooking.
– Use metal dishes to improve the
energy saving.
– When possible, put the food inside
the oven without heating it up.
– When the cooking duration is longer
than 30 minutes, reduce the oven
temperature to minimum, 3 - 10
minutes before the end of the
cooking time, depending on the
duration of the cooking. The residual
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