11
987-002PR_v01
HINT
Information on the product and
hints on its use
●
Unplug the appliance after you finish using it. Put away
the cord, pushing it gently through the opening and
place the plug in the compartment.
●
If the appliance cannot be switched on, bring it to
a service centre.
●
Separate the meat to be minced from bones, sinews,
gristles and veins.
●
Cut large portions of the product into smaller pieces
before mincing.
●
Do not grind dry poppy seed. The poppy seed must
be scalded and soaked for dozen or so hours before
mincing.
●
Use a soft brush for cleaning the metal parts.
●
Do not wash the metal parts in dishwashers. Abrasive
detergents used in dishwashers may cause the metal
parts to become dark. Wash them manually using
traditional washing-up liquids.
6
Ring nut
7
Shredder bowl
8
Pusher
9
Adaptor
And additional accessories:
10
Base plate
11
Sausage filler nozzle
12
Mincer screen with 8 mm openings
13
Mincer screen with 2,7 mm openings
Mechanical safety device for the motor
14
Scroll
15
Clutch
16
Screw M5x20
The mincer is equipped with a mechanical safeguard, which
protects the motor against damage – the teeth in the clutch
break when the mincer is overloaded (e.g. when bones get
inside).
Replace the damaged clutch:
●
twist off the screw
(16)
from the scroll with the damaged
clutch,
●
remove the damaged clutch
(15)
,
●
attach the new clutch and tighten it with the screw
(16)
.
“Reverse” function
The motor has a special function allowing to temporarily
change the direction of the scroll. It is used if mincing is
limited and/or if there is too much product in the mincer body
(the scroll does not take the product). Press the
“
R”
switch
for a short period of time, the product will be removed from
the inside of the mincer body. Press the
“I”
button once
again to continue operation.
If the scroll is still blocked by the excess of product, use the
“R”
switch once again, remove the product from the mincer
body and next remove product parts which make it difficult to
mince (e.g. sinews, etc.).
In some cases it is necessary to dismantle the mincer body
and remove the above-mentioned obstacles.
Working with the mincer unit
Insert the following parts into the mincer body
(2)
:
1
Insert the scroll
(3)
with the coupling facing inside.
2
Fit the knife
(4)
onto the pin of the scroll
(3)
.
3
Place the screen
(e.g. 5)
over the knife so that the
protrusion in the mincer body will fit into the groove in the
circumference of the screen.
4
Tightly fit all the elements of the mincer unit.
5
Fit the assembled mincer unit onto the drive unit
(1)
and
turn it until you hear a click of the lock. It means that the body
has been properly installed.
6
Insert the adaptor
(9)
into the bowl
(7)
. Mount the bowl
and the adaptor on the mincing chamber
(2)
.
A
E
Technical parameters
The technical parameters are indicated on the rating label.
Permissible duration of uninterrupted operation 15 minutes.
Break before the next use
30 minutes.
Noise level (L
WA
)
77 dB/A.
The appliance features double electrical insulation (Class II)
and does not require grounding
.
PROFiLO mincers fulfill the requirements of the existing
norms.
The appliance is in conformity with the requirements of the
directives:
–
Low voltage appliance (LVD) – 2006/95/EC.
–
Electromagnetic compatibility (EMC) – 2004/108/EC.
The appliance was marked by the CE sign on the rating
label.
Description
The food mincer consists of:
1
Mincer motor – each motor is adapted to install each
PROFiLO mincing unit and shredder.
1a
On/Off button
1b
“Reverse” switch
1c
Lock button
The mincer unit consists of:
2
Mincer body
3
Scroll with clutch
4
Double-side cutter
5
Mincer screen with 4 mm openings
A
