COPA EXPRESS TECHNOLOGY
The
Copa Express
oven uses a combination of heating elements, high speed
of impinged air and microwave energy to heat more quickly than the
conventional methods.
The image below illustrates the steps involving the technology:
1 -
Magnetrons generate energy through the microwaves, which uniformly heat
the water molecules of the food;
2 -
Internal heating element transfers heat energy to the circulating air;
3 -
The Stirrer distributes the microwaves evenly;
4 -
Impinged air is directed towards the food;
5 -
Bottom heating element heats the chamber from below the oven tray;
6 -
The Catalytic Converter converts the volatile organic compounds into
carbon dioxide and water (CO2 and H2O);
7 -
The blower motor makes the air to circulate at high speed.
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Содержание Copa Express
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Страница 78: ...COPA EXRESS CODE 742593 INSTALLATION AND OPERATIONAL MANUAL APRIL 2022 REVISION 02 ...
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