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SPECIAL FEATURES
DIGITAL DISPLAY
The Digital Display on your Power Cooker offers a wide range
of choices including Browning, Low Temp Cooking, Stewing
and Steaming.
KEEP WARM MODE
Cooking Time and Pressure Levels may be adjusted to suit any recipe or
personal preference. At the completion of the cooking cycle, the unit will
automatically shift to the
KEEP WARM
mode. The KEEP WARM mode holds
and keeps cooked food warm for an unlimited period of time. Foods kept at
KEEP WARM
mode for periods beyond 4 hours may loose their good flavor
and texture.
STERILE ENVIRONMENT
Digital Pressure Cooking utilizes temperatures up to 248
O
F (120
O
C)
creating a more sterile and healthier environment when compared to
traditional cooking methods.
BROWN MODE
The Power Cooker has a
BROWN
mode that allows you
to sear or brown food using the
INNER POT
before cooking
under pressure.
RAPID RELEASE
The Rapid Release feature allows you to lower pressure quickly and
completely. To do so, carefully slide the
RAPID RELEASE BUTTON
(page 8)
forward in short bursts at first. After initial
short bursts, leave the button in the full forward position until
all pressure has escaped.
STEAM MODE
The STEAM mode heats cooking liquid in the
INNER POT
to a boil in a
matter of minutes, for steaming and cooking an endless variety of foods.
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10-QUART POWER COOKER™ MODEL:PC-WAL4 |
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Содержание PC-WAL4
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