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USER’S GUIDE

PRECISE TEMPERATURE COOKING SYSTEM™

Содержание SousVide

Страница 1: ...USER S GUIDE PRECISE TEMPERATURE COOKING SYSTEM...

Страница 2: ...I M P O RTA N T S A F E G U A R D S...

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Страница 4: ...r sous vide cooking To safeguard against damage to your countertop PolyScience recommends that you always place your cooking vessel on a trivet or other insulating material before you begin heating th...

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Страница 9: ...the cooking vessel 2 Fill the vessel with tap water and cover with plastic wrap or lid 3 Connect the power cord to an electrical outlet 4 Turn the Sous Vide Professional ON 5 Press the Menu button to...

Страница 10: ...6 Enter desired cooking temperature 7 Press the RUN button Run Button Increase and decrease value buttons...

Страница 11: ...ow for this displacement when placing liquid in the vessel WARNING Make certain that the electrical outlet is the same voltage and frequency as your Circulator The correct voltage and frequency are in...

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Страница 14: ...heating and performance cover the cooking vessel with plastic wrap or a lid DO NOT COVER THE CIRCULATOR IMPORTANT The cooking temperature cannot be set while the Circulator is heating or circulating t...

Страница 15: ...IMPORTANT The timer cannot be set while the Circulator is heating or circulating the cooking liquid You must first place it in Standby by pressing...

Страница 16: ...llow the Circulator to cool to room temperature before removing it from the cooking vessel WARNING Never immerse the Circulator s controls or display in water or other liquids or place under running w...

Страница 17: ...Pump Impeller...

Страница 18: ...ING Never operate your Circulator without the protective cover in place WARNING To avoid the potential for burns allow the Circulator to cool to room temperature before removing it from the cooking ve...

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