PITCO VF SERIES INSTALLATION & OPERATIONAL MANUAL
6
L20-418 Rev 2 (5/16)
INSTALLATION
Your new Pitco appliance has been carefully packed into one crate. Every effort has been made to ensure
that it is delivered to you in perfect condition. Pitco does not assume responsibility for damage or loss
incurred in transit. If something is damaged, DO NOT sign the bill of lading.
1. Upon Delivery, inspect for visible shipping damage in the presence of the trucking operator. If
something appears damaged, file a claim for damages regardless of extent.
2. Unpack and inspect unit for damage. Contact the shipper within 15 days and file a concealed damage
claim; the shipper is only responsible for concealed damage for 15 days after delivery.
3. Remove the unit from the shipping pallet:
4. Do not allow the full weight of the unit to rest on the legs or caster (if installed) when removing the
appliance from the shipping pallet. The casters can be bent or damaged if too much weight or force is
applied to them from improper handling.
5. Check the packing list enclosed with your appliance to ensure that you have received all the parts to the
appliance. If you are missing any parts, contact the dealer from whom the appliance was purchased.
6. Using the front cover of this manual, record the following for warranty service or future reference:
1. Your Pitco model number.
2. Fryer serial numbers (Found on the inner door of each fryer).
3. The date purchased from your dealer invoice.
Once you have completed the above, the fryer is ready to be installed.
The clearances shown below are for combustible and non-combustible installations and will allow for safe
and proper operation of your fryer.
In addition to the above clearances there must also be at least 30 inches (76.2 cm) of aisle space in front
of the fryer.
Combustible Construction Non-Combustible Construction
Inches (centimeters)
Inches (centimeters)
Back
6.0" (15.2 cm)
0.0" (0.0 cm)
Sides
6.0" (15.2 cm)
0.0" (0.0 cm)
Floor
9” (22.86 cm)
9” (22.86 cm)
WARNING
Leave at least 18 inches (47 cm) of open space between the flue of the appliance and the
intake of the exhaust hood. Failure to do so could result in improper operation of the
appliance.
WARNING
DO NOT obstruct the flow of ventilation air openings around the appliance. Adequate
clearance around the appliance is necessary for servicing and proper component ventilation.
Ensure that you meet the minimum clearance requirements specified in this manual.
WARNING
DO NOT install this appliance next to a water cooker, or use it in any way in which water can
come in contact with the hot oil. Splash over of water into hot oil may result in a steam
eruption, potentially causing hot oil to be ejected from the fryer, and creating a burn hazard.
