7
3
Immerse the blade guard completely in the
ingredients to avoid splashing.
4
Slide the safety switch downwards (1), hold
it in position and press the on/off button (2)
to switch on the appliance.
D
Note:
If you do not press the on/off button within
2 seconds after sliding the safety switch
downwards, the indicator lights start to flash
red (see section ‘Error mode’ in chapter
‘Getting started’).
5
Move the appliance slowly up and down and
in circles to blend the ingredients.
6
Clean the hand blender after use (see
chapter ‘Cleaning’) and put it back onto
1
2
1
2
4 Using your hand
blender
4.1 Blending
B
Warning:
Avoid touching the blades, especially when the
blender bar is attached to the motor unit. The
blades are sharp.
B
Warning:
If the blades get stuck, remove the blender bar
from the motor unit before you remove the
ingredients that block the blades.
The hand blender is intended for:
blending fluids, e.g. dairy products, sauces,
fruit juices, soups, mixed drinks and shakes.
mixing soft ingredients, e.g. pancake batter
or mayonnaise.
pureeing cooked ingredients, e.g. for making
baby food.
1
Attach the blender bar to the motor unit
(‘click’).
2
Put the ingredients in the beaker (see
chapter ‘Getting started’,’Prepare the food’).
See the table below for the recommended
quantities and processing times.
Ingredients
Quantity
Time
Fruits & vegetables
100-200g
60sec.
Baby food, soups &
sauces
100-400ml 60sec.
Batters
100-500ml 60sec.
shakes & mixed drinks100-1000ml 60sec.
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