Philco PCF 142 F JOKER, Руководство пользователя

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Copyright © 2019, Fast ČR, a. s. Revision 01/2022
EN - 13
PART 3: MAINTENANCE OF FREEZER
3.1 Cleaning
• Disconnect the freezer for defrosting and cleaning.
• Dusts behind the freezer and on the ground shall be timely cleaned to improve the cooling effect and
energy saving.
• Check the door gasket regularly to make sure there are no debris.
Clean the door gasket with a soft cloth dampened with soapy water or diluted detergent.
• The interior of the freezer should be cleaned regularly to avoid odor.
• Please turn off the power before cleaning, remove all food, basket, container, etc.
• Use a soft cloth or sponge to clean the inside of the freezer, with two tablespoons of baking soda and a
quart of warm water. Then rinse with water and wipe clean. After cleaning, open the door and let it dry
naturally before turning on the power.
• For areas that are difficult to clean in the freezer(such as gaps or corners), it is recommended to wipe them
regularly with a soft rag, soft brush, etc. and when necessary, combined with some auxiliary tools (such as
thin sticks) to ensure no contaminants or bacterials accumulation in these areas.
• Do not use soap, detergent, scrub powder, spray cleaner, etc., as these may cause odors in the interior of
the freezer or contaminated food.
• Clean the baskets with a soft cloth dampened with soapy water or diluted detergent.
Dry with a soft cloth or dry naturally.
• Wipe the outer surface of the freezer with a soft cloth dampened with soapy water, detergent, etc., and
then wipe dry.
• Do not use hard brushes, clean steel balls, wire brushes, abrasives(such as toothpastes), organic solvents
(such as alcohol, acetone, banana oil, etc.), boiling water, acid or alkaline items, which may damage the
freezer surface and interior. Boiling water and organic solvents such as benzene may deform or damage
plastic parts.
• Do not rinse directly with water or other liquids during cleaning to avoid short circuits or affect electrical
insulation after immersion.