19
Gluten free Fried Green Beans
Serves 4-6
Ingredients
1 cup buttermilk
1 large egg, beaten
1 pound green beans, stems trimmed
1 cup gluten free plain crumbs
1 teaspoon Cajun seasoning
Preparation
1.
Combine gluten free crumbs and Cajun seasonings in one bowl, and
buttermilk and egg in another.
2.
Dip green beans in buttermilk mixture and roll into flour mixture. Place in a
single layer on a parchment lined baking sheet.
3.
Working in batches, spray each green bean with oil and place into air fryer
basket, carefully stack 16 green beans into air fryer basket; close basket.
4.
Set temperature for 400 degrees, and timer 8 minutes. Shaking
occasionally, and spritzing with oil one time during the cooking process.
5.
When cook time is complete, remove to serving bowl to keep warm, and
repeat with remaining green beans.
Содержание PDAF2
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