5
English
Introduction
CAUTION
Indicates risk of injury or damage to property.
When storing food...
●
Do not add a high impact on glass trays.
(Otherwise, those glass trays may break and you may be injured.)
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Do not allow foods to protrude from the glass tray.
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Do not store food containers on the door shelves if they do not reach the bottom of the shelves.
(Food may fall and cause an injury.)
●
Do not freeze bottles.
(If the liquid in a glass bottle is frozen, then the bottle may break and the liquid may leak out.)
●
Do not touch frozen food or containers (especially metal), aluminum plate with wet hands.
(Otherwise, you may get frostbite.)
●
Do not eat food that has an unusual odor or is discolored.
(Rotten food may cause illness.)
When opening/closing the doors...
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Do not open/close it if others come into contact with the refrigerator.
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Do not put your fingers in the gap on the side of the refrigerator compartment
door when opening/closing the door.
●
Do not open/close the Ice compartment and the Fresh Freezing compartment
with holding the top side of the drawer.
●
Do not place your feet under the bottom drawer.
(Otherwise, your fingers may get caught.)
●
Do not open or close the door with excessive force.
(Food may fall and cause an injury.)
When cleaning...
●
Please be careful when you fit or remove a glass tray.
(Dropping glass shelves may cause shelf damage or an injury due to bruising.)
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Do not touch a metal rail directly.
●
Do not place your hands or feet beneath the bottom of the refrigerator.
(The edges of the metal panel may cause an injury.)
When moving or transporting the refrigerator...
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Fix the refrigerator with adjustable legs on the flat and stout floor.
(Otherwise the refrigerator moves or overturns and may cause an injury.)
●
Apply protective covering, etc. to floors with a fragile surface.
●
Hold the carrying handles when transporting the refrigerator.
(Otherwise your hands may slip and cause an injury.)
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