Q
In order to preserve food quality for long time,
please store it in the right place.
Foods Stored
Approx
8°C ~
Approx
3°C ~
Vegetable
Case
“Fruits and vegetables”
A rather high humidity keep fruits and
vegetables fresh and juicy.
Approx
6°C ~
Approx
1°C ~
Refrigerator
Compartment
“Food and drinks readily served”
For regular storage of food and drinks or
temporary storage of those to be served soon.
Approx
3°C ~
Approx
-3°C ~
Approx
-1°C ~
Approx
-5°C ~
Chilled Case
Prime Fresh Case
“Food and drinks not to be frozen”
For dairy products, etc. that perish easily but
whose quality changes if frozen.
*
Prime fresh case
Preserving food such as meat in lightly frozen
condition
Approx
-17°C ~
Approx
-23°C ~
Bottom Freezer
Case
“If storing food for an extended period...”
For storage of frozen or dried foods.
When set to "MED", the temperature may vary slightly depending on the usage conditions.
Frozen
Not Frozen
Refrigerator
Compartment
Prime Fresh case
/ chilled case
Bottom Freezer
Case
Vegetable
Case
When storing food...
Foodstuff such as vegetable, fruits and
fresh food should be wrapped or pack in
box before freezing and refrigerating.
If you put high moisture content into
refrigerator, it should be sealed and
wrapped to prevent dew and frost.
Drinking water, beverage bottles should
be sealed to prevent the odour.
Where to store these different foodstuffs?
10
NR-BY608X(EN)(RBD).indd 10
NR-BY608X(EN)(RBD).indd 10
6/10/2559 BE 10:21 AM
6/10/2559 BE 10:21 AM
