25
24
EN
Programme
Instructions
5. FRESH PASTA
Weight:
150/250/375
g
For cooking a variety of fresh pastas. Place them into a
suitable size microwave safe casserole with boiling water
listed above. It may be necessary to adjust the amount of
water to your personal preference. Allow at least ½ depth of
volume for evaporation to prevent boiling over. Do not cover
with lid. Do not cook in plastic containers unless suitable for
high temperature cooking. Place the casserole on glass tray.
Press Auto Menu 4 times. Set the weight of the food and
press Start. Stir at beeps. Allow pasta to stand for a few
minutes after cooking if required then drain.
4 presses
6. DRIED PASTA
Weight:
150/250/375
g
For cooking dried pasta. Place the pasta into a suitable size
microwave safe casserole with boiling water listed above.
Add a little oil before cooking to prevent pasta from sticking
together. Cover with lid. Place the casserole on glass tray.
Press Auto Menu 5 times. Set the weight of the food and
press Start. Stir at beeps.
5 presses
7. CASSEROLE RICE
Weight:
100/200/300
g
For cooking white rice including short grain, long grain,
jasmine rice and basmati rice. Place rice in a suitable size
microwave safe casserole. Add recommended water listed
above. Allow at least
1
⁄
2
depth of volume for evaporation to
prevent boiling over. Cover with lid. Place the casserole on
glass tray. Press Auto Menu 6 times. Set the weight of the
food and press Start. Stand 5 minutes after cooking.
6 presses
Fresh
Pasta
Recommended
Boiling Water
Dish
Size
150
g
3 cups
3 litre
250
g
4 cups
3.5 litre
375
g
5 cups
4 litre
Pasta Recommended Boiling
Water
150
g
4 cups
250
g
5 cups
375
g
6 cups
Rice
Recommended Water
100
g
180 ml
200
g
300 ml
300
g
450 ml
NN-ST34HM
Auto programmes
NN-ST34HM_ME.indb 24
6/30/2017 9:21:20 AM
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