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Safety Instructions

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

Precautions to be taken when 

using Microwave Ovens for Heating 

foodstuffs

INSPECTION FOR DAMAGE. 

A microwave oven 

should only be used if an inspection confi rms all of the 
following conditions:
1. The 

door 

fi ts squarely and securely and opens and 

closes smoothly.

2.  The door hinges are in good condition.
3.  The metal plates of a metal seal on the door are 

neither buckled nor deformed.

4.  The door seals are neither covered with food nor 

have large burn marks.

PRECAUTIONS. 

Microwave radiation from microwave 

ovens can cause harmful effects if the following 
precautions are not taken:
1.  Never tamper with or deactivate the interlocking 

devices on the door.

2.  Never poke an object, particularly a metal object, 

through a grille or between the door and the oven 
while the oven is operating. 

3.  Never place saucepans, unopened cans or other 

heavy metal objects in the oven.

4.  Do not let other metallic articles, e.g., fast food foil 

containers, touch the side of the oven.

5.  Clean the oven cavity, the door and the seals with 

water and a mild detergent at regular intervals. 
Never use any form of abrasive cleaner that may 
scratch or scour surfaces around the door.

6.  Always use the oven with trays or cookware 

recommended by the manufacturer.

7.  Never operate the oven without a load (i.e., an 

absorbing material such as food or water) in the 
oven cavity unless specifi cally allowed in the 
manufacturer’s literature.

8.  For horizontally hinged doors, never rest heavy 

objects such as food containers on the door while 
it is open.

9.  Do not place sealed containers in microwave 

ovens. Baby bottles fi tted with a screw cap or a 
teat are considered to be sealed containers.

10. This appliance is not intended for use by persons 

(including children) with reduced physical, sensory 
or mental capabilities, or lack of experience 
and knowledge, unless they have been given 
supervision or instruction concerning use of the 
appliance by a person responsible for their safety.

11. Young children should be supervised to ensure 

that they do not play with the appliance.

Important Instructions

WARNING—To reduce the risk of burns, electric shock, 
fi re, injury to persons or excessive microwave energy:
1.  Read all instructions before using the microwave 

oven.

2.  Some products such as whole eggs and sealed 

containers - (for example, closed glass jars 

and 

sealed baby bottles with teat

) - may explode and 

should not be heated in the microwave oven.

3.  Use this microwave oven only for its intended use 

as described in this manual.

4.  As with any appliance, close supervision is 

necessary when used by children.

5.  Do not operate this microwave oven if it is not working 

properly or if it has been damaged or dropped.

6.  To reduce the risk of fi re in the oven cavity:

(a)  Do not overcook food. Carefully attend 

microwave oven if paper, plastic, or other 

combustible materials are placed inside the 
oven to facilitate cooking.

(b)  Heating therapeutic wheat bags is not 

recommended. If heating, do not leave 
unattended and follow manufacturers’ 
instructions carefully.

(c)  Remove wire twist-ties from bags before 

placing bag in oven.

(d)  If materials inside the oven should ignite, 

keep oven door closed, turn oven off at the 
wall switch, or shut off power at the fuse or 
circuit breaker panel.

(e)  Never leave microwave unattended while 

cooking or reheating.

7.  Failure to maintain the oven in a clean condition 

could lead to deterioration of the surface that 
could adversely affect the life of the appliance and 
possibly result in a hazardous situation.

Earthing Instructions

This microwave oven must be earthed. In the event 
of an electrical short circuit, earthing reduces the risk 
of electric shock by providing an escape wire for the 
electric current. This microwave oven is equipped with 
a cord having an earthing wire with an earthing plug.
The plug must be plugged into an outlet that is 
properly installed and earthed.
WARNING—Improper use of the earthing plug can 
result in a risk of electric shock.

WE CERTIFY THAT THIS MICROWAVE OVEN 
HAS BEEN INSPECTED AND COMPLIES WITH 
THE REQUIREMENTS OF REGULATION 3, 
SUBCLAUSE(2), OF THE MICROWAVE OVENS 
REGULATIONS 1982.

(This statement applicable only to New Zealand.)

We certify that this microwave oven has been 
inspected and complies with the safety requirements 
of government notice 466 of March 1981, and 
complies with the Radio Regulation of government 
notice 587 of March 1986.

(This statement applicable only to South Africa)

WARNING

a)  The door seals and door seal areas should be 

cleaned with a damp cloth. The appliance should 
be inspected for damage to the door seals and 
door seal areas and if these areas are damaged 
the appliance should not be operated until it has 
been repaired by a qualifi ed service technician 
trained by the manufacturer.

b)  It is hazardous for anyone other than a competent 

person to carry out any service or repair operation 
that involves the removal of a cover which gives 
protection against exposure to microwave energy.

c)  If the supply cord of this appliance is damaged, it 

must be replaced by a qualifi ed service technician 
with the special cord available only from the 
manufacturer.

d)  Before use, the user should check that whether the 

utensils are suitable for use in microwave ovens.

e)  Liquids or other foods must not be heated in 

sealed containers since they are liable to explode.

f)  Only allow children to use the oven without 

supervision when adequate instructions have 
been given so that the child is able to use the 
oven in a safe way and understands the hazards 
of improper use.

F0003BA30QP.indd   2

F0003BA30QP.indd   2

2011-7-4   10:07:22

2011-7-4   10:07:22

Содержание NN-SD351M

Страница 1: ...Oven Household Use Only Please read these instructions carefully before using this product and save this manual for future use Model Number NN SD381S NN SD351M F0003BA30QP_cover indd 1 F0003BA30QP_cov...

Страница 2: ...he basic techniques and thereby develop a firm understanding of your new oven This book includes recipes from starters to desserts After trying our recipes be sure to adapt your favourite recipes to m...

Страница 3: ...using AUTO REHEAT 15 To Defrost by MICRO POWER AND TIME 10 13 14 using TURBO DEFROST 13 14 Inverter Melt Soften 17 Keep Warm 17 3 Stages Setting 18 To Use Recipe Prompting 19 To Use Timer 20 Quick Gu...

Страница 4: ...r dropped 6 To reduce the risk of fire in the oven cavity a Do not overcook food Carefully attend microwave oven if paper plastic or other combustible materials are placed inside the oven to facilitat...

Страница 5: ...ces Failure to do this may cause the power board fuse to blow and or food to cook slower Do not insert higher value fuse in the power board Food 1 Do not use your oven for home canning or the heating...

Страница 6: ...by the vibration produces heat energy which is conducted throughout the food It is important to use the correct container when cooking in a microwave oven The following will help you make the right s...

Страница 7: ...ware or utensils or those with metallic trim should NOT be used in the microwave Since microwave energy is reflected by metal foods in metal containers will not cook evenly There is also a possibility...

Страница 8: ...ntrol Panel The control panels are covered with removable protective film to prevent scratches during shipping Small bubbles may appear under this film When this happens remove film carefully Hint app...

Страница 9: ...art Pad One tap allows oven to begin functioning If door is opened or Stop Reset Pad is pressed once during oven operation Start Pad must again be pressed to restart oven Beep Sound When pad is presse...

Страница 10: ...e while colon is still blinking 2 To reset time of day repeat step 1 through 3 3 The clock will keep the time of day as long as oven is plugged in and electricity is supplied 4 Maximum time available...

Страница 11: ...weight setting NOTE The maximum programmable time using Time Dial is up to 90 minutes Press and release dial to expand pop out After setting desired program push dial in to avoid accidental changing o...

Страница 12: ...u a selection of different power levels representing decreasing amounts of microwave energy used for cooking foods at different speeds e g The lower the micro power setting the more evenly the food co...

Страница 13: ...gh 4 5 Place onto paper towel lined plate Pizza 350 g High 5 7 Remove from package and place onto paper towel or follow manufacturer s instructions FROZEN MEAL Fish in Sauce 200 g Med 5 7 Pierce corne...

Страница 14: ...r the food to prevent it from becoming soggy IMPORTANT POINTS TO CONSIDER WHEN REHEATING FOODS FROM THE FREEZER VOLUME The greater the volume and the more dense the item the longer it takes to reheat...

Страница 15: ...ommended weight is 0 2 kg 3 Press Defrost time appears in the Display Window and begins to count down NOTE The oven will beep once or twice during the total defrosting time This indicates that food sh...

Страница 16: ...Defrost FOOD APPROX TIME minutes per 500 g INSTRUCTION MEAT Beef Minced Beef Roast Topside Beef Tenderloin Chuck or Rump Sirloin rolled Steak Miscellaneous Pork Lamb Roast Chops Ribs 7 9 8 10 8 10 8...

Страница 17: ...commendations Reheat Meal Suitable for casseroles plated dinners soups stews pasta dishes except lasagne and canned food All foods must be pre cooked and reheated from room temperature or refrigerator...

Страница 18: ...ep sounds Allow pasta to stand for 5 to 10 minutes after cooking if required then drain Casserole Rice Suitable for cooking white rice including short grain long grain Jasmine and Basmati Place washed...

Страница 19: ...This feature will keep food warm for up to 30 minutes after cooking NOTE Keep Warm can be programmed as the final stage after cook times have been manually entered It cannot be used in combination wit...

Страница 20: ...up 190 ml 3 teaspoons 15 ml 1 cup 250 ml 1 tablespoon 20 ml 11 4 cups 310 ml 11 2 tbs 30 ml 11 2 cups 375 ml 2 tbs 40 ml 2 cups 500 ml 3 tbs 60 ml 3 cup 750 ml 4 tablespoons 80 ml 31 2 cups 875 ml 4 c...

Страница 21: ...ooking It is not possible to store 2 or 3 stage cooking 3 A new recipe program will cancel the recipe program previously stored 4 The recipe program will be cancelled if the oven is unplugged Press on...

Страница 22: ...begins A change in the starting temperature could cause inaccurate results and or food may deteriorate 3 When using Standing time or Delay time it s up to 2 Power stages Press once Set desired amount...

Страница 23: ...quickly Techniques for Preparation Timing A range of cooking times is given in each recipe for two reasons First to allow for the uncontrollable differences in food shapes starting temperatures and pe...

Страница 24: ...er to retain the heat If a longer standing time is required while you cook another food to serve with the first for instance cover with aluminum foil Converting Your Favourite Conventional Recipes for...

Страница 25: ...es can be mixed on a vegetable platter but remember the latter are not as dense as fresh vegetables as they have been blanched before freezing If vegetables are cut to a similar size they can be cooke...

Страница 26: ...L Makes approximately 1 5 litres of undiluted cordial Ingredients 10 large lemons 6 limes 4 cups sugar 2 cups water 2 teaspoons citric acid Method Squeeze juice from lemons and limes Place in a 3 to 4...

Страница 27: ...ly Stir in zucchini carrot and cheese and flour In a 1 litre bowl whisk together eggs oil and parsley Add to bacon mixture season with salt and pepper and stir until combined Pour into prepared dish C...

Страница 28: ...h thyme leaves 1 bay leaf 6 cups chicken stock 1 2 cup frozen peas Method Wash split peas and place in a 2 litre capacity bowl with 1 litre of water Cover and allow soaking for 8 hours or overnight Re...

Страница 29: ...arlic 1 2 red capsicum sliced 2 sticks celery sliced 2 tablespoons sliced water chestnuts 100 g snow peas 1 tablespoon honey 1 tablespoon sweet chilli sauce 1 tablespoon chopped coriander 500 g scallo...

Страница 30: ...WITH LIME BUTTER Serves 4 Ingredients 30 g butter 1 clove garlic crushed 1 teaspoon grated fresh ginger 1 teaspoon grated lime rind 2 tablespoons lime juice 1 2 teaspoon sugar 500 g salmon steaks Meth...

Страница 31: ...tie a piece of cotton string or a strip cut from the open end of the bag Make six 2 cm slits on top of bag Cooking Poultry Pieces by Micro Power Cover with wax paper or paper towel Use the chart belo...

Страница 32: ...e rice CHICKEN AND ASPARAGUS RISOTTO Serves 4 Ingredients 300 g fresh asparagus chopped 2 tablespoons olive oil 11 2 cups arborio rice 1 clove garlic crushed 4 cups boiling chicken stock 2 cups coarse...

Страница 33: ...il around ham and secure to body of ham with wooden toothpicks Fold 2 cm over cut surface After heating check temperature using a meat thermometer The thermometer should not touch bone or fat If it do...

Страница 34: ...TTI MEAT SAUCE Serves 4 Ingredients 500 g minced beef 1 onion diced 1 clove garlic crushed 420 g can tomatoes 1 2 cup tomato paste 2 tablespoons chopped basil Method 1 Combine all ingredients in a 3 l...

Страница 35: ...and shape of the silverside it may require a further 10 to 15 minutes on Low GINGERED PORK STIR FRY Serves 4 Ingredients 500 g sliced lean pork 1 4 cup teriyaki sauce 1 tablespoon honey 2 teaspoons m...

Страница 36: ...directions in chart Stir Allow to stand covered for 15 to 20 minutes Note Beans such as red kidney beans and lima beans should be soaked overnight before cooking 250 g of dried beans equals about 3 c...

Страница 37: ...cobs 500 g 4 cobs 1 kg Brush with melted butter and cook in covered dish 4 to 6 10 to 12 Eggplant 1 500 g Dice with 1 4 cup water in covered dish 4 to 6 Mushrooms 250 g sliced Cook with 2 tablespoons...

Страница 38: ...ethod 1 Place oil and vegetables in a 2 litre casserole dish Stir well Cook on High for 3 to 4 minutes stirring halfway through cooking 2 Mix sauces together in 1 cup glass jug and cook on High for 1...

Страница 39: ...ombine with remaining ingredients Spoon filling back into potato shells Place potatoes in 2 litre casserole dish Cook on High for 2 to 3 minutes CAULIFLOWER AU GRATIN Serves 4 Ingredients 500 g trimme...

Страница 40: ...High UNCOVERED in minutes STANDING TIME in minutes RICE Quick Cook Brown 1 cup 2 litre dish 11 3 cups 10 5 Brown 1 cup 3 litre dish 3 cups 25 to 30 10 Long Grain 1 cup 2 litre dish 2 cups 12 to 14 5 S...

Страница 41: ...n a 2 litre casserole dish Cook on High for 4 to 5 minutes Add cream Parmesan cheese pepper parsley and stock Mix well Cook on High for 3 to 4 minutes Serve with cooked Fettuccine MACARONI AND CHEESE...

Страница 42: ...ain flour 1 3 cup caster sugar 3 eggs 1 teaspoon vanilla essence 1 cup milk 1 teaspoon cinnamon Method 1 Grease 20 cm square pyrex dish Place pear halves in dish Set aside Place flour sugar eggs and v...

Страница 43: ...horized Service Centre Oven will not turn on The oven is not plugged in securely Remove plug from outlet wait 10 seconds and re insert Circuit breaker or fuse is tripped or blown Reset circuit breaker...

Страница 44: ...ble protective film to prevent scratches during shipping Small bubbles may appear under this film When this happens remove film carefully Hint apply masking or clear tape to an exposed corner and pull...

Страница 45: ...43 Panasonic Warranty F0003BA30QP indd 43 F0003BA30QP indd 43 2011 7 4 10 07 33 2011 7 4 10 07 33...

Страница 46: ...page 10 Select power Select cooking time To Use Turbo Defrost Pad page 13 once Select desired weight To Reheat Cook Food using Auto Reheat Cook Pads page 15 Select the desired menu number or Turn dail...

Страница 47: ...set or Once To start To Use as a Kitchen Timer page 20 Set time Once To Set Standing Time page 20 Set time Once Set the desired cooking programme see Page 10 To Set Delay Start page 20 Set time Once S...

Страница 48: ...Panasonic Home Appliances Microwave Oven Shanghai Co Ltd 2011 F0003BA30QP PA0811 0 Printed in China F0003BA30QP_cover indd 2 F0003BA30QP_cover indd 2 2011 7 4 10 06 54 2011 7 4 10 06 54...

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