Operation — Steam Feature
(continued)
/ Steam Shot Feature
Steam Feature
(continued)
Guidelines for water tank
Carefully remove the water tank from the oven. Remove the
lid and fi ll with tap water (do not use mineral water). Replace
the lid and position back in the oven. Ensure the lid is closed
tightly and securely positioned, otherwise leakage may occur. It
is recommended to clean the water tank in warm water once a
week.
Use of Accessory
When
steaming
, place food directly on the Grill Tray in the upper
shelf position. For steaming larger food items, place the Grill
Tray in the lower shelf position. During steaming, cooking juices
collect in the watercourse of the tray.
Use oven gloves when removing the Grill Tray as it will be very
hot, and so will the roof and walls of the oven.
Grill Tray
upper or lower shelf positions
For example:
Steam Shot Feature
1
2
3
Set and operate the
desired program.
As required during operation,
hold
Steam
for 2 seconds and
1 minute steam will be added.
If you want to add 2 or 3
minutes, tap
Steam
pad 2 or
3 times within 3 seconds after
step 2. The remaining time
displayed includes steam shot
time.
(Touch 3 times, time will
decrease to zero. If you want
to add steam again, please
repeat step 3.)
This feature allows you add
steam during cooking (up
to 3 minutes). Adding steam
during cooking enhances heat
distribution and aids the rising
process of breads, cakes and
pastries.
There are 5 types when
you can use steam shot -
microwave, grill, oven, crispy
grill, Combo 2 (mic
grill).
Optional
24
NOTES:
1. Steam shot is not available
during preheating mode,
300 W + Steam, Combo 1 or
at 100 °F (40 °C) Oven.
2.
Fill the water tank
before
use.
3. The original program
still counts down when
operating steam shot.
4. The steam shot time can
not exceed the remaining
cooking time.
5. If adding 2 or 3 minutes,
Steam
must be tapped 2 or
3 times within a 3 second
time period.
6. Wipe away excess water in
the cavity and around the
water tank after cooking
with steam.
7. It can't change the cooking
time by
Quick 30
and recall
oven temperature or change
oven temperature during
steam shot running or
setting.
Caution:
1. The Grill Tray and
surrounding oven will get
very hot. Use oven gloves.
2. When removing the food or
Grill Tray, hot water may drip
from the oven top.
3. Steam may billow out when
you open the door. If there
is steam in the oven, do
not reach in with your bare
hands! Risk of burns! Use
oven gloves.
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