English
En-21
Care of Your Oven
1. Turn the oven off before cleaning.
2. Keep the inside of the oven, door
seals and door seal areas clean.
When food splatters or spilled liquids
adhere to the oven walls, door seals
and door seal areas wipe off with a
damp cloth. Mild detergent may be
used if they get very dirty. The use of
harsh detergent or abrasive is not
recommended.
DO NOT USE COMMERCIAL OVEN
CLEANERS.
3. Do not use harsh abrasive cleaners
or sharp metal scrapers to clean the
oven door glass since they can
scratch the surface, which may result
in shattering of the glass.
4. The outside oven surface should be
cleaned with a damp cloth. To prevent
damage to the operating parts inside
the oven, water should not be allowed
to seep into the ventilation openings.
5. If the Control Panel becomes dirty,
clean it with a soft, dry cloth. Do not
use harsh detergents or abrasives on
the Control Panel. When cleaning the
Control Panel, leave the oven door
open to prevent the oven from
accidentally turning on. After cleaning
touch STOP/CANCEL Pad to clear the
display window.
6. If steam accumulates inside or around
the outside of the oven door, wipe with
a soft cloth. This may occur when the
microwave oven is operated under
high humidity conditions and in no way
indicates a malfunction of the unit.
7. It is occasionally necessary to remove
the glass tray for cleaning. Wash the
tray in warm soapy water or in a
dishwasher.
8. The roller ring and oven cavity floor
should be cleaned regularly to avoid
excessive noise. Simply wipe the
bottom surface of the oven with mild
detergent and hot water then dry with
a clean cloth. The roller ring may be
washed in mild soapy water. Cooking
vapours collect during repeated use
but in no way affects the bottom
surface or roller ring wheels. After
removing the roller ring from the
cavity floor for cleaning, be sure to
replace it in the proper position.
9. When using the GRILL,
CONVECTION or COMBINATION
mode, some foods may inevitably
splatter grease on to the oven walls. If
the oven is not cleaned occasionally,
it may start to “smoke” during use.
10.A steam cleaner is not to be used for
cleaning.
11.This oven should only be serviced by
qualified personnel. For maintenance
and repair of the oven contact the
nearest authorized dealer.
12. Keep air vents clear at all times.
Check that no dust or other material
is blocking any of the air vents on the
top, bottom or rear of the oven. If air
vents become blocked this could
cause overheating which would affect
the operation of the oven and
possibly result in a hazardous
situation.
13. Failure to maintain the oven in a
clean condition could lead to
deterioration of surfaces that could
affect the life of the appliance and
possibly result in a hazardous
situation.
IP2811_37X50EP_01_Eng_00_091117.21 21
IP2811_37X50EP_01_Eng_00_091117.21 21
2009-11-17 Tina15:01:56
2009-11-17 Tina15:01:56