Food
Weight/
Quantity
Power
Level
Time to Select
(approx)
Instructions/Guidelines
BREAD
Frozen Garlic Baguette
170g
Pre-heat Panacrunch*
250°C+ GRILL 1+WARM Micro
8-9 mins
Place pan directly on glass turntable.
Part-baked rolls
300g (6)
Pre-heat Panacrunch*
250°C+ GRILL 1+ WARM
Micro
8-10 mins
Place pan directly on glass turntable.
Part-baked Garlic
Baguette/Ciabatta
250g
Pre-heat Panacrunch*
250°C+GRILL 1+WARM Micro
7-8 mins
Place pan directly on glass turntable.
Garlic dough balls x 16
195g
Pre-heat Panacrunch*
250ºC+ GRILL 1+WARM Micro
5 mins
Place pan directly on glass turntable.
BACON AND PORK - from raw
CAUTION: Hot Fat! Remove accessories with care
Rashers
228 g (8)
HIGH Micro
Or
4-6 mins or 45
secs per rasher
Place on micro-safe rack or plate on glass turntable and cover
with kitchen towel to minimise splatter.
GRILL 1
10 mins
Place on metal tray on high rack on glass turntable. Turn
halfway.
Gammon Steaks x 2
500g
GRILL 2
8-10 mins
Place on metal tray on high rack. Turn halfway.
Pork Joint
250°C Followed by 190C
for 20 mins then
30 mins per
500g (1lb 2oz)
Preheat oven. Place joint in roasting dish and place on metal
tray on glass turntable. Leave for 10 mins after cooking and
before carving.
Pork Loin Steaks
400g (4)
GRILL 1
12-15 mins
Place on metal tray on high rack on glass turntable. Turn
halfway.
Gammon Joint
750g
HIGH Micro
followed by MEDIUNM
10 mins
15 mins
Place on saucer in casserole with 30ml (2tbsp) water. Cover
and place on glass turntable.
BEANS & PULSES
- should be pre-soaked in cold water overnight (boiling water split yellow peas) except lentils which do not need to be pre-soaked.
Black Eyed Beans
250g
HIGH Micro then SIMMER
10 mins then
25 mins
Use 600 ml (1pt) boiling water in a large bowl. Cover and
place on glass turntable.
Chick peas
250g
HIGH Micro then SIMMER
10 mins then
40 mins
Use 600 ml (1pt) boiling water in a large bowl. Cover and place
on glass turntable.
Haricot Beans
250g
HIGH Micro
then SIMMER
10 mins then
10 mins
Use 600 ml (1pt) boiling water in a large bowl. Cover and place
on glass turntable.
Lentils
250g
MEDIUM Micro
10 mins
Use 600 ml (1pt) boiling water in a large bowl. Cover and place
on glass turntable.
Marrowfat peas
250g
HIGH Micro then SIMMER
3 mins then
15-20 mins
Use 600 ml (1pt) boiling water in a large bowl. Cover and place
on glass turntable.
Red Kidney Beans
250g
HIGH Micro
then SIMMER
15 mins then
35-40 mins
Use 600 ml (1pt) boiling water in a large bowl. Cover and place
on glass turntable.
Must boil for at least 12 mins to destroy toxic enzymes.
Split Yellow peas
250g
HIGH Micro then SIMMER
10 mins then
20 mins
Use 600 ml (1pt) boiling water in a large bowl. Cover and place
on glass turntable.
10 Bean Mix
250g
HIGH Micro then SIMMER
15 mins then
30-35 mins
Use 600 ml (1pt) boiling water in a large bowl. Cover and place
on glass turntable.
Must boil for at least 12 mins to destroy toxic enzymes.
* Preheat Panacrunch Pan on Grill 1 + MEDIUM MICROWAVE for 4 mins
Cooking Charts
47