Panasonic inverter NN-GD569M Скачать руководство пользователя страница 27

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Cooking times for meat and poultry

•

As meat will not be browned when cooking with the microwave setting only

, the microwave cooking times indicated below are for m

eat

that has first been browned in a frying pan on all sides (pork, veal, lamb and beef) or for meat that does not need to be brown

ed (poultry

fillets, rabbit).

•

In all cases, meat should be turned during cooking and left to stand after cooking is complete.

ype of meat

Grill or Combination

Setting

Duration in minutes

Microwave

only

Duration in minutes

Beef

stew

MAX then 250 W

10-12 then 60 to 75

roasting joint (1)

G 1 + 250 W

1-12 per 500 g

600 W

5 to 6 per 500 g

1 rib on the bone, 850-950 g

(1)

Grill 1

or G 1 + 250 W

32-35 min

8 then 13-15 min on Grill 1

Lamb

saddle (< 900 g) (1)

shoulder (> 900 g) (1)

G 1 + 600 W

7-8 per 500 g

10-1

1 per 500 g

600 W

7-8 per 500 g

stew

MAX then 250 W

10-12 then 40 to 50

eal

shoulder roast (2)

G 1 + 600 W

1-12 per 500 g

600 W

14-15 per 500 g

Pork

fillet roast (1)

G 1 + 600 W

1-12 per 500 g

600 W

15-16 per 500 g

Meat and poultry

Содержание inverter NN-GD569M

Страница 1: ...agnetron Kookboek Mikrowellen Kochbuch Livre de recettes pour micro ondes Recetario para Microondas Ksiq ka kucharska dla kuchni mikrofalowej NN GD569M NN GD559W NN SD459W Polski Fran ais Deutsch Ital...

Страница 2: ...enungsanleitung Voor meer informatie verwijzen wij U naar de gebruiksaanwijzing Pour plus d informations veuillez vous r f rer notre mode d emploi Para m s informaci n consulte el manual de instruccio...

Страница 3: ...of electrical energy to microwave energy resulting in minimizing power requirements without sacrificing microwave output It allows a dramatic enlargement of oven cavity size even in a compact oven bo...

Страница 4: ...ven cavity where they are reflected transmitted or absorbed Reflection Microwaves are reflected by metal similar to the way a ball would bounce off a wall Most metal cookware and utensils are not reco...

Страница 5: ...g film Dense foods e g meat jacket potatoes and cakes require a Standing time inside or outside of the oven after cooking to allow heat to finish conducting to cook the centre completely Standing time...

Страница 6: ...lso small meals will reheat more quickly than large portions Density Porous airy foods heat more quickly than dense heavy foods Shape Even shapes cook evenly Food cooks better by microwave when in a r...

Страница 7: ...ps Do not cover cakes sauces jacket potatoes pastry items Turning and stirring Some foods require stirring during cooking Meat and poultry should be turned after half the cooking time Liquids All liqu...

Страница 8: ...Heat resistant glass Microwave safe plastic cookware Do not use dishes with a metal rim or pattern or jugs or mugs with glued handles Small amounts of aluminium foil can be used to SHIELD and prevent...

Страница 9: ...re is NO MICROWAVE POWER ON THE GRILL ONLY PROGRAM Grilling NN GD569M GD559W only Microwave power levels Power level Use Max Power 1000 W 270 W 600 W 440 W 250 W Reheating meals and sauces Cooking fis...

Страница 10: ...crunch pan Combination cooking is ideal for many foods The Microwave power cooks them quickly while the Grill provides traditional browning and crisping all of this happening simultaneously The follow...

Страница 11: ...can reheat safely and successfully Stirring and Turning Whenever possible foods should be stirred or turned over during reheating This helps ensure that the food reheats evenly on the outside and in...

Страница 12: ...ouble crust pies or deep filled quiches Quiches with lots of vegetables may take longer to reheat The chill quiche Automenu can also reheat Tortillas Frozen gratins already cooked The final temperatur...

Страница 13: ...1 250 W then 2 min standing time Approx 3 min G 1 250 W then 2 min standing time 3 min G 1 250 W then 2 min standing time 2 min 40 s to 3 min G 1 600 W then 2 min standing time 3 min G 1 600 W then 2...

Страница 14: ...G 1 250 W 3 min G 1 600 W 2 min 20 s G 1 250 W then 1 min standing time Snails 3 4 160 g 12 pcs 250 W for approx 4 min 440 W 3 min to 3 min 30 s then 3 min standing time Plain or onion omelette P 5 20...

Страница 15: ...gratin 1 300 350 g 1 000 g 240 g 2 pcs 7 min 30 s to 8 min G 1 600 W 1 10 min G 1 600 W 1 Auto GRATIN 3 Auto GRATIN 3 6 min 30 s G 1 600 W then 2 min stan ding time Vegetable gratin with or without me...

Страница 16: ...3 4 5 200 g 500 g 1 000 g MAX 2 min MAX 4 min MAX 7 to 8 min MAX 13 to 14 min MEAT FISH Duck confit 1 210 g 1 pce 430 g 2 pcs 7 min 30 G 1 250 W 11 min G 1 250 W Tripe 3 4 5 500 g MAX 4 min to 4 min 3...

Страница 17: ...2 min 30 s G 1 600 W 3 min 30 s G 1 600 W then 1 min standing time 3 min G 1 600 W 3 min G 1 600 W VARIOUS Sauce gravy 4 5 Drinks 1 cup 2 cups 3 cups 250 g 300 g 500 g 240 ml 480 ml 700 ml MAX 2 min M...

Страница 18: ...2 5 70 g 1 pce 140 g 2 pcs 2 min G 1 250 W 3 min G 1 250 W Sweet pancakes 3 4 50 g 1 pce 100 g 2 pces MAX 20 to 30 s MAX 35 to 40 s MAX 40 s 5 MAX 80 s 5 Canneles small cakes 3 3 pcs 180 g Defrost 3 t...

Страница 19: ...ce 100 g 1 pce 260 g 1 pce 120 g 1 pce 600 g 1 pce 800 g 1 pce 680 g 85 g 1 portion 170 g 2 portions 700 g 6 portions 800 g 350 g 1 min 20 s G 1 440 W then 12 min standing time 1 min 30 s G 1 600 W th...

Страница 20: ...uifying hardened honey Remove the lid to the pot place in oven and heat on 250 W for 30 50 seconds depending on the quantity Stir and repeat if necessary v Croutons in minutes Cut two slices of white...

Страница 21: ...standing times Standing times Individual portions of food may be cooked almost immediately after defrosting 5 minutes standing time for steaks 15 minutes for fruit and pastry It is normal for large p...

Страница 22: ...e for the foods described Do not use for porous foods e g bread cakes and convenience foods etc See Operating Instructions for selection of the grams During the defrosting process the oven will beep t...

Страница 23: ...oints with bone 500 g 18 20 60 roast filleted 500 g 20 22 70 chops 500 g 8 12 15 cutlets 250 g 6 7 10 kidneys 250 g 7 8 10 lean beef 430 g 2 11 12 10 entrec te 150 g 4 6 10 minced beef sausage meat po...

Страница 24: ...pce 3 5 CONCENTRATED FRUIT JUICE 200 ml 4 4 PASTRY sweet flan or shortcrust 300 g block 4 5 20 250 g roll 2 min 30 sec 20 puff 250 g block 4 20 250 g roll 2 min 30 sec 20 Pizza 240 g block 4 20 350 g...

Страница 25: ...brown They should always be cooked on a microwave rack to lift them out of their juices Arrange drumsticks so the fleshiest part is towards the outside Turning Joints and poultry should be turned ove...

Страница 26: ...action will still brown the food but may take slightly longer Meat poultry REMEMBER to use Chicken pieces Auto program when you need to cook chicken or duck pieces or drumsticks Poultry auto program...

Страница 27: ...e Type of meat Grill or Combination Setting Duration in minutes Microwave only Duration in minutes Beef stew MAX then 250 W 10 12 then 60 to 75 roasting joint 1 G 1 250 W 11 12 per 500 g 600 W 5 to 6...

Страница 28: ...0 s Rabbit MAX 7 8 per 500 g Other meat 1 Andouillette sausage tripe sau sage 125 g fresh 2 frozen 2 G 1 600 W G 1 600 W 4 min 30 s 5 to 6 min 2 Toulouse sausages 200 g fresh 2 frozen 2 G 1 600 W G 1...

Страница 29: ...when it flakes easily and becomes opaque Fatty fish cooks more quickly Wine can be added to fatty fish to slow down the cooking process or reduce the input weight to shorten the cooking time Big fish...

Страница 30: ...569 Brush fish with melted butter or oil to keep fish moist Place on wire rack DO NOT add salt however sprinkle with pepper or herbs if required Cooking time for 500g in minutes Food Fresh FROZEN Powe...

Страница 31: ...even sized pieces It is important to place the vegetables in an adequate sized container Cover the container with a lid or pierced cling film Large containers are preferable to narrow and high ones Wh...

Страница 32: ...yolk and the white react differently to the microwaves and unfortunately the yolk cooks more quickly When eggs are beaten omelette the edges should be taken into the centre halfway through cooking ti...

Страница 33: ...ubbling cook for 7 or 8 minutes on 1000 W for 250 g of pasta for 1 litre of water and 10 minutes for 250 g of ravioli Dried vegetables Fully cover with water and leave to soak overnight The next day r...

Страница 34: ...short a cooking and or standing time Add extra cooking time standing time Scrambled or poached eggs tough and rubbery when cooked by MICROWAVE Cooking time too long Take care when cooking small quanti...

Страница 35: ...arm air is felt coming from the door seal area The oven door is not an air tight seal This is normal and does not indicate any microwave leakage Blue sparks or arcing is seen when using the metal acce...

Страница 36: ...F00039G00EP Panasonic Manufacturing U K Ltd PMUK Wyncliffe Road Pentwyn Industrial Estate Cardiff CF23 7XB UK...

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