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setting has been selected. Each
temperature setting has a pre-set
default time, shown in Fig. 5.
6.
User may change the time
and temperature during the
cooking process. Press the
Decrease or Increase Time
buttons (shown in Fig. 6) to adjust
the cooking time. The time changes
in 30 minute intervals. To change
the temperature setting, press the
desired temperature button.
13.
DO NOT add cold water to a hot
crock.
14.
DO NOT place the crock in contact
with direct intense heat such as on
a range burner or under a broiler
element.
15.
DO NOT heat the crock when it is
empty.
Operating Instructions
This slow cooker has a volume of 6
quarts (5.7 litres). Do not fill liquids to
the brim of the crock; leave a minimum
of 0.5 cm (1/4”) between the rim where
the lid sits and the top of the liquid.
1.
Prepare the food in accordance with
the recipe.
2.
Place the slow cooker on a stable,
level, heat-resistant surface.
3.
Plug the slow cooker into a wall
socket and turn the slow cooker on.
4.
When turned on, the Display Screen
will illuminate and display “00:00”,
as shown in Fig. 4.
5.
Select the desired temperature
setting by pressing one of the
buttons: Low, Medium, High or
Keep Warm. The Indicator Light
above the button you press will
illuminate. The Slow Cooker will
beep and automatically start 5
seconds after the temperature
Fig. 4
HRS
HRS
HRS
HRS
HRS
Fig. 5
Fig. 6
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