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Product No. 043-5265-8
10
Before First Use
1.
Unpack and remove all parts and
packaging material from the carton.
2.
DO NOT plug the power cord into
the power supply outlet before
reading these instructions.
3.
Wash the crock and lid in warm,
soapy water. Rinse and dry
thoroughly.
4.
Place the slow cooker on a level, dry
surface. Place the crock in the slow
cooker housing. Add 2 cups
(500 mL) of water into the crock.
5.
Cover with lid and plug cord into
wall outlet, follow the instructions in
the “Operating Instructions” section
and allow the unit to cook on high
for 30 minutes.
6.
Once the time has elapsed, unplug
the slow cooker and allow it to cool.
Then remove the crock and discard
the water.
7.
Rinse crock and lid. Dry thoroughly.
NOTE:
DO NOT use harsh detergents or
abrasive cleansers on any parts of the
appliance.
DO NOT immerse the housing or
power cord and plug in water or any
other liquid.
Using the Enamel Crock
To prevent damage to the crock:
1.
Always handle with care as the
crock is breakable.
2.
Always use oven mitts when
handling the hot crock.
3.
DO NOT place a hot enamel crock
on a counter. Use a heat-resistant
trivet if possible.
4.
DO NOT place a hot enamel crock
or lid in a sink or on cold, wet
surfaces.
5.
DO NOT use the enamel crock to
cook popcorn, caramelize sugar or
make candy.
6.
DO NOT use abrasive cleansers or
scouring pads or any object that
could scratch the crock or lid.
7.
DO NOT repair or use if any parts
are chipped, cracked or broken.
8.
DO NOT use the glass lid in any type
of oven.
9.
Use only wooden or plastic utensils,
metal utensils can scratch or mark
the crock.
10.
DO NOT allow the crock to stand
in water for an extended period
of time, heating the crock after
soaking may cause the surface to
crack.
11.
DO NOT subject the crock to
sudden temperature changes such
as moving it from the refrigerator
directly into the oven or immersing
it in water when it is hot.
12.
DO NOT fill the crock to the brim.
TR1442610_F.indd 10
11/9/18 10:39 AM