Ovente PA515 Series Скачать руководство пользователя страница 6

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Pour the flour into a bowl and the eggs into the middle of the flour (2). Mix the eggs with

a fork until they are completely blended with the flour.

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Knead the mixture with your hands (3) until it is completely homogenous and consistent.

If the mixture is too dry, add some water; if it is too soft, add some flour. A good mixture

should never stick to your fingers.

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Remove the mixture from the bowl and place it onto a lightly floured table (4).

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Содержание PA515 Series

Страница 1: ...TIONS The warranty stated above is the only warranty applicable to this product Other expressed or implied warranties are hereby disclaimed No verbal or written information given by the Manufacturer i...

Страница 2: ...150mm Vintage Stainless Steel Pasta Maker PA515 Series Before using please read the instruction manual and keep it for future ovente com...

Страница 3: ...h to remove any excess oil To clean the rollers pass a small quantity of dough through them and then throw the dough away PREPARING THE PASTA DOUGH MIXTURE Serves 6 people Ingredients 500g 1 lb soft w...

Страница 4: ...achine after use use a brush or a wooden rod 15 If necessary put several drops of vaseline oil or mineral oil on the ends of the cutting rollers Do not insert knives or cloths in the rollers After use...

Страница 5: ...ta to wish you will add the pasta Fresh pasta cooks in just 2 5 minutes depending on its thickness Stir gently and then drain the pasta once it has finished cooking PASTA MAKER MAINTENANCE To remove c...

Страница 6: ...blended with the flour Knead the mixture with your hands 3 until it is completely homogenous and consistent If the mixture is too dry add some water if it is too soft add some flour A good mixture sh...

Страница 7: ...l pieces 5 Rolling and cutting the dough Set the machine regulator to position 7 pulling it outwards and turning it so that the two smooth rollers are completely open approx 3 mm 6 Pass a piece of mix...

Страница 8: ...n the hole for the cutting rollers turn it slowly and pass the dough through so as to obtain the type of pasta you prefer 10 11 Note If the rollers won t cut it means the dough is too soft In this cas...