Unplug the appliance from the outlet and allow it to cool
down completely before cleaning
.
Wash the steam bowl and the lid in hot soapy water
,
then
rinse and dry thoroughly
.
Do not use any chemical abrasives to clean appliance
.
The steamer should not be immersed in water
.
Steaming time stated in recipes is only a guide
;
it
depends on the food size
,
location
,
freshness and taste
.
As you became familiar with steaming it is easy to set the
time
.
Single layer food steams faster than multi
-
layer food
therefore steaming for large quantities of food is longer
.
When steaming large quantities of food remove steamer
lid and stir food halfway through
.
Meat and poultry should always be defrosted before
cooking
.
FOOD STEAMER CARE & MAINTENANCE
9
ovente.com
ELECTRICAL REQUIREMENTS
Voltage
:
120
V
Power
:
400
W
Hertz
:
60
Hz
Place the appliance on a flat and level surface
,
away from
walls
.
Fill the tank with water according to your requirement
.
Do
not exceed maximum level
.
If the steamer stops
producing steam or steam is reduced before food is
ready
,
it is an indication that more water needs to be
added to the tank
.
Do not add salt
,
pepper
,
flavoring
,
essence
,
wine or any other liquids to the water
.
Insert the plug into the socket and turn on the power
.
Place the food a bowl
(
not included
).
Ensure that the
handles of the lid are in line with the bowl
,
and do not
overfill
.
Place a bowl on base
,
plug in steamer and the indicator
lights will be illuminated
.
In most cases water poured in reservoir will be sufficient
to cook food but due to personal choice or if some food
requires longer cooking times
,
more water can be added
.
Once steaming is completed
,
unplug appliance and
remove bowl carefully
.
BEFORE FIRST USE
Before using the steamer for the first time
,
clean the unit completely
.
Fill
the tank with water up to the max level
,
assemble parts and begin to
operate
.
After operating for about
30
mins
,
discard the water
.
THIS PRODUCT IS FOR HOUSEHOLD USE ONLY
.
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