Figure 1
Figure 2
Figure 3
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www.oster.com
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Customer Service: 1-888-233-3214
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earning
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ven
1.
Function Selector Knob –
Select cooking function by turning knob to desired
setting. (See Figure 1)
2.
Temperature Control Knob –
Adjust the dial thermostat to the desired
temperature. (See Figure 2)
3.
Timer Control Knob with Bell Signal –
Set cooking time up to 60 minutes.
Will automatically turn the oven OFF at the end of the cooking time. (See
Figure 3)
4.
Removable Crumb Tray –
For crumb or fallen food particles collection. Pulls
out for easy cleaning.
5.
Removable Wire/Broil Rack –
Use for all your broiling and grilling needs. See
“Positioning Rack” and “Positioning Pan” sections.
6.
Tempered Glass Door –
For front viewing of food.
7.
Two Rack Positions
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8.
Non-Stick Ceramic Baking Pan & Cookie sheet in one –
Use for all your
baking needs.
See “Positioning Pan” section.
9.
Easy Clean Interior Walls –
Allows fast clean up.
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ven
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NOTE: During initial start up you may detect a slight smell and/or smoke.
Turn the temperature to max and let run for approximately 5 minutes.
If you are using your Countertop oven for the first time, please be sure to:
• Remove any stickers from the surface of the oven.
• Open oven door and remove all printed documents and paper from
inside the Countertop Oven.
• Clean the rack and pan with hot water, a small amount of dishwashing
liquid and a non-abrasive cleaning pad.
• DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
• Dry the unit thoroughly before using.
• Select a location for the Countertop Oven. The location should be in
an open area on a flat counter where the plug will reach an outlet.
• Plug the Countertop Oven into a 120 Volt AC electrical outlet.
WARNING: When Countertop Oven is in use or cooling down, please be
sure there is a 6-inch clearance between the Countertop Oven and any other
surface including cords. Be sure the cord is not resting against the back of the
Countertop Oven.
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