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Turn to 20
and then
to desired
time.
English-8
English-9
Step 5.
Turn the Timer to desired cook time.*
Step 6.
When Broiling is complete, open door completely and remove food.**
** WARNING:
Cooked food and metal rack can be very hot, handle with
care. Do not leave Countertop Oven unattended.
* Special note:
If cook time is less than 20 minutes, you must turn Timer past
the 20 minute mark to engage the timer then back to desired time.
p
oSiTioning
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• To accommodate a wide variety of foods the oven has two rack positions.
The rack can be inserted in the oven in the upper or lower rack guides. The
rack will fit into either of the rack guides inside of the Countertop Oven.
(See Figure Below)
• Before removing the rack allow the unit to cool.
• To remove the rack, open the oven door and pull the rack towards the front
of the oven. The rack will slide on the rack guides on the inside of the oven.
PLEASE NOTE:
the oven rack may tilt downward causing food to shift when
the rack is pulled out, proceed with caution.
• Positioning of the oven rack will depend on the size of the food and desired
browning. Adjust rack downward to prevent top browning and upward to
prevent bottom burning. For best toasting results, position the rack in the
upper rack guide.
C
LeAning
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DO NOT IMMERSE IN LIQUIDS.
Step 1.
Turn all knobs to off position then unplug unit and let it cool, unplug
from outlet.
Step 2.
Wipe unit down with damp cloth. DO NOT IMMERSE IN WATER.
Make sure to only use mild, soapy water. Abrasive cleaners, scrubbing
brushes and chemical cleaners will damage the coating on this unit.
Step 3.
Remove crumb tray by pulling out of Countertop Oven.
Step 4.
Shake off crumbs from crumb tray. Cleaning the crumb tray often will
avoid any accumulations.
Step 5.
Remove wire rack and clean with damp cloth or place in top rack of
dishwasher.
S
Toring
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Allow the appliance to cool completely before storing. If storing the
Countertop Oven for long periods of time make certain that the Countertop
Oven is clean and free of food particles. Store the Countertop Oven in a dry
location such as on a table or countertop or cupboard shelf. Other than the
recommended cleaning, no further user maintenance should be necessary.