6 | oster.com
oster.com | 7
The lid of the bottle comes with a convenient loop handle for easy
transportation of your blended drink or water. The handle on the lid also has
a non-locking carabiner that can be used to attach the bottle to your bike,
motorcycle, golf bag, belt, or belt loop. Keys, IDs and badges can also be
added to the split ring. *
* For use with all MyBlend
®
and MyBlend Pro
®
blenders.
Take your completed beverage, smoothie or shake sport bottle and insert
into the MyBlend
®
Pro insulated sleeve. The MyBlend
®
Pro insulated sleeve is
used to prevent condensation and keeps your drinks cooler.
4
5
TIP:
After you’ve consumed your blended beverage, wash out the sport bottle
and reuse it throughout the day for water or other cold liquids.
Note:
For optimal performance, place desired ingredients in the Sport Bottle
according to the following order: Liquids, fresh ingredients, frozen fruit,
yogurt and ice cream.
Blending Tips
•
Put liquids in the cup first, unless a recipe says otherwise.
• Cut all firm fruits and vegetables into pieces no larger than 3/4 inch (1.8 cm)
to 1 inch (2.5 cm).
• Don’t overload sport bottle.
• This blender will not mash potatoes, whip egg whites or substitute dairy
toppings, mix stiff dough or grind raw meat.
• The Food Chopper works best with onions, garlic, celery, and bell peppers.
To evely blend, remove and shake the the Food Chopper between pulses.
Using Your Oster
®
MyBlend
®
Pro Food Chopper
Fasten the blade assembly on the open end of the MyBlend
®
Pro Food
Chopper. Turn the Food Chopper upside down, line up arrows on the blade
assembly to the arrows on the base, and place the Food Chopper in the
base. One simple touch blending begins by pressing the MyBlend
®
Pro Food
Chopper down into the base.
To lock the Food Chopper onto the base for hands-free operation, simply turn
the Food Chopper clockwise in the base. Blending will stop once you either
stop pressing the Food Chopper in the base or once you unlock the Food
Chopper cover from the base.
BLSTPB2-WC2_16EFSM1.indd 6-7
8/22/16 09:00
