Omcan PE-IT-0005 Скачать руководство пользователя страница 1

Revised - 8/20/2015

Toll Free: 1-800-465-0234

Fax: 905-607-0234

Email: [email protected]

www.omcan.com

Pizza Ovens

Models PE-IT-0005, 0010

Items 40633, 40634

Instruction Manual

Содержание PE-IT-0005

Страница 1: ...Revised 8 20 2015 Toll Free 1 800 465 0234 Fax 905 607 0234 Email sales omcan com www omcan com Pizza Ovens Models PE IT 0005 0010 Items 40633 40634 Instruction Manual...

Страница 2: ...18 19 Table of Contents Section General Information Safety and Warranty Technical Specifications Installation Operation Maintenance Troubleshooting Parts Breakdown Electrical Schematics Notes Warranty...

Страница 3: ...ns saine d esprit et pas sous l influence d une drogue ou d acohol qui a t form pour utiliser cette machine correctement et est v tu de v tements de s curit appropri Toute modification de la machine a...

Страница 4: ...d cables Check that the ground connection of the electrical system is functioning properly Always use individual safety devices and other means of protection in compliance with the law WARNING FOR THE...

Страница 5: ...1 YEAR PARTS AND LABOUR BENCH WARRANTY Within the warranty period contact Omcan Inc at 1 800 465 0234 to schedule a drop off to either an Omcan authorized service depot in the area or to an Omcan Ser...

Страница 6: ...n particular must Not operate in adverse conditions Operate in perfect psycho physical conditions and must check that the individual accident prevention devices are perfectly functional Wear accident...

Страница 7: ...ld be necessary The electrical connection plug must be easily accessible also following oven installation The distance between the machine and the socket must be adequate to not cause tension in the p...

Страница 8: ...or the Regulation of Top Temperatures Bottom Heating Elements Function Pilot Light Thermostat for the Regulation of Bottom Temperatures Cooking Chamber Light Switch Main Switch If the electrical power...

Страница 9: ...king a pizza correctly mostly depending on the operator s experience WORKING PHASE While working at any time the oven can be modified in its temperature parameters in addition pizza baking operation c...

Страница 10: ...cleaning At this stage disconnect the electric power supply After dressing in gloves and suitable dresses as protection from burns open the door and with a brush in natural fiber with a long handle pr...

Страница 11: ...ight bulb Inner light bulb switch defected Replace light bulb switch No electric supply power on the light bulb Check electric connection with the light bulb The baking chamber does not heat suitably...

Страница 12: ...12 Model PE IT 0005 40633 Model PE IT 0010 40634 Parts Breakdown...

Страница 13: ...13 Model PE IT 0005 40633 Model PE IT 0010 40634 Parts Breakdown...

Страница 14: ...14 Model PE IT 0005 40633 Model PE IT 0010 40634 Parts Breakdown...

Страница 15: ...inous Unipolar Red Switch 12 72480 COMPACT03 Lamp Holder E14 Type 51211 3 72487 COMPACT10 Ensemble Door 10 72494 COMPACT13 Thermostat Knob AP10 C 13 72481 COMPACT04 Lamp 25W 300 C 230V 4 72488 COMPACT...

Страница 16: ...16 Model PE IT 0005 40633 Model PE IT 0010 40634 Electrical Schematics...

Страница 17: ..._______________ ________________________________________________________________________________________ ________________________________________________________________________________________ ______...

Страница 18: ..._______________ ________________________________________________________________________________________ ________________________________________________________________________________________ ______...

Страница 19: ...specified below You can also register online by visiting OMCAN INC PRODUCT WARRANTY REGISTRATION 3115 Pepper Mill Court Mississauga Ontario Canada L5L 4X5 www omcan com warrantyregistration html Purc...

Страница 20: ...relations avec nos clients et les fabricants de valeur Aujourd hui avec des partenaires en Am rique du Nord Europe Asie et Am rique du Sud nous travaillons continuellement am liorer et d velopper l e...

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