9
Installation
These models are designed, built, and sold for commercial use only.
UNPACKING
Unpack the hot plate immediately after receipt. Remove the gas hot plate from the crate; remove all packaging
on and surrounding the unit and be certain to remove all protective plastics and residues from all surfaces.
Make sure that all parts provided including the L.P. gas conversion kit are located. Equipment must have the
legs properly installed before use. If the machine is found to be damaged, save the packaging material and
contact the carrier within fifteen (15) days of delivery. Immediately contact vender or your local dealer of the
equipment. You have no recourse to damage after fifteen (15) days.
INSTALLATION
1.
Read this manual thoroughly before installation and operation. DO NOT proceed with installation and
operation if you have any questions or do not understand anything in this manual. Contact your local
representative first.
2.
Select a location for the hot plate that has a level, solid, nonskid surface that is nonflammable and away
from water hazards or sinks, and is in a well-lighted work area away from children and visitors.
3. Equipment must be installed under proper ventilation as required per local code.
NOTICE: Local codes regarding installation and ventilation vary greatly by area. The National Fire
Protection Association, Inc, states that local codes are “authority having jurisdiction” when it comes to
requirements for installation of equipment. Therefore, installation should comply with all local codes.
4.
This appliance is equipped for natural gas, for conversion to LP gas please see another conversion kits
instruction.
5. Screw legs into the permanently fastened nuts on the four corners of the unit and tighten by hand. Legs
must be installed to adequately provide proper ventilation to the unit.
6. Level unit by adjusting the four feet and tighten securely. The adjustable feet have an adjustment of one
inch for lineup with other countertop lines. Do not slide unit with legs mounted, lift if necessary to move unit.
7. The supplied gas pressure regulator is factory set at 4’’ natural gas W.C. or 10’’ for L.P.
8. THESE UNITS ARE SUITABLE FOR INSTALLATION ON NON-COMBUSTIBLE SURFACES ONLY.
Noncombustible clearances: 0’’ sides (0mm) 6’’ rear (152 mm) 4’’ floor (102 mm).
9. Do not obstruct the flow of combustion and ventilation air, under the unit by the legs or behind the unit by
the flue. Do not place objects between the bottom of the unit and the counter top.
10. There must be adequate clearance for removal of the front panel. All major parts except the burners are
removable thru the front if the gas line is disconnected.
11.
It may be necessary to adjust the balance of gas volume and air supply to each burner. This must be done
by an authorized service technician.
12. Pipe threading compound must be resistant to the action of liquefied petroleum gases.
COMMISSIONING
Commissioning of your new hot plate is of the utmost importance. Commissioning is the thorough and
methodical testing of the equipment, sub systems, and systems to ensure that the final product functions
