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The above indications are just recommendations. The best thing is always
to try your way to find the speed that is best for the ingredients to be mixed.
Always keep an eye on the mixing and switch off the appliance, when the
wanted result has been obtained.
Never use the blender for more than 3 minutes at a time. Let the blender rest
for 1 minute (to avoid overheating), before you switch it on again.
Remove the glass jug by turning it anti-clockwise. Never remove the glass jug
while the motor is on.
nOTE:
Do not switch on the blender with only dry ingredients (e.g. nuts) in the
container, as this may damage the blender. Always add a little liquid before
switching on the blender.
Mixing of hot liquid
The glass jug can withstand hot ingredients such as hot liquids or soups. When
hot liquids are poured into a closed container (like e.g. a blender jug with lid)
a high pressure is automatically created. There is a risk that the lid may be
pushed off and hot liquid splashes out due to the pressure created in the jug.
In order to avoid this, proceed as follows:
1. The temperature of the liquid in the blender should not exceed 50°C.
2. Fill the jug half way up with the desired ingredients (e.g. vegetables, roots
etc.).
3. Activate the blender at speed level 1 or 2 (not pulse). Then pour the liquid
(hot soup, cream, or similar) slowly through the hole in the black lid. Do not
switch off the blender while doing this. If the blender is switched off when
the jug contains hot liquid, and re-activated, a pressure from the bottom that
may cause the lid to go off due to the high rotation of the motor.
If the blender has been switched off anyway during the process above and has
to be restarted, press and hold the lid - use a towel, an oven glove or similar -
and bear in mind that hot liquid may squirt out.
Hot liquids alone must not be used in the blender, since the pressure with the
jug will be too high.
IMpORTAnT!
We do not recommend that you mix only frozen berries/fruit
alone as they may freeze to a lump and block the knives. Always add water
before activating the appliance.
If you want to add more ingredients or liquid during use, you can do so, but
make sure that the mixing is not interrupted before the filling lid or the entire
lid has been removed. Make sure that the ingredients to be added are not
too viscous or too dry or heavy for the motor to process. You may add some
additional liquid through the hole in the lid if the food mixture seems heavy or
scrape the mixture towards the knife by means of a rubber spatula.
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