Nutzen NSO-10G, Руководство пользователя, Страница: 8 / 9

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OPERATION INSTRUCTIONS PRODUCT CLEANING
5. Turn the timer knob to select the desired baking time. The time indicators will change with the
timer knob, and each light of the indicator lights represents one minute.
Tips
：
- Too long baking time may cause the food to be burnt.
- Foods with high sugar or low water content are easy to be burnt, and the baking time should
be reduced accordingly.
- If you need to bake the food twice, please pay close attention to the color change of the food
through the door glass to avoid burnt or even catching fire.
6. If there is no operation for 3 consecutive seconds, the oven will automatically start baking according
to the current settings. The time indicator lights will turn off one by one from right to left, and it can
be regarded as the timer.
Note
：
- The heating tube may be bright and dark. This is because the oven is controlling the temperature,
not a malfunction.
- Under the steam function modes, there may be mist on the door glass, which is caused by water
vapor and is normal.
- When baking several times in a row, due to the high temperature of the door glass, no obvious
mist may be seen, which does not mean that the steam function is abnormal.
7. During the baking process, you can adjust the baking time at any time by turning the timer knob.
If you want to stop the baking halfway, you can turn the timer knob to the left until all the time indicators
go out, the oven will stop working and the baking process ends. You can also turn the function knob
which will reset the baking time to zero and end the baking process.
8. With the last time indicator light off and five beep sounds heard, the oven stops baking,
which means the baking process is complete. If you do not need to continue baking
other foods, please unplug.
9. At this time, the temperature of the oven is extremely high. Please hold the door handle and slowly
open the door. Wait for the food to cool down then take it out. Please use clips, baking gloves and
other tools to take out the food to avoid direct contact so as to avoid burns.
10. After the oven is completely cooled, please clean it in time to avoid the accumulation of residues
which may cause malfunction or fire hazard.
1
.
Before cleaning, make sure the oven is completely cooled down
and disconnected from the power.
2
.
When cleaning the inner cavity, outer shell and other accessories,
please use a soft cloth or sponge soaked in mild detergent to clean.
After cleaning, please keep the surfaces dry thoroughly.
3. Do not scrub with hard brush or other hard objects to avoid
scratching the oven body or bake tray.
5. Please keep the 5cc water cup properly after use each time
.
Warning: Do not rinse the oven directly with water
4
.
The baking rack and crumb tray should be scrubbed with a soft wipe cloth
with mild detergent, and then washed with water. After drying,
put it back to the oven.