NUK 10.252.090, Инструкция по эксплуатации

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9.2 Important information for handling breast milk
• Warning! If transporting chilled breast
milk make sure that it stays chilled at all
times, otherwise the milk could go off
and be harmful to your baby. Use a
cooler bag with ice packs, for example.
• Warning! Breast milk must not be
thawed in a microwave as this will
destroy valuable nutrients as well as
potentially causing damage to the
container (possible risk of explosion).
Uneven heating may result in scalding!
• To attain the correct feed temperature of
approx. 37 °C, place the container of
thawed breast milk in a NUK Baby Food
Warmer.
Note:
The container must be open to pre-
vent pressure build-up as the milk warms
up.
• Shake the milk gently before feeding so
that milk and milk fat are properly mixed
again.
• Defrosted, warmed or unused milk must
be disposed of and not refrozen.
• If you express breast milk more than
once within a period of 24 hours, the
freshly expressed milk may be added to
the previously cooled breast milk.
However freshly expressed milk must be
cooled down before being added to milk
that is already cool.
The temperatures
must be the same (cold on cold).
• Consult your health visitor, breastfeeding
counsellor, midwife, doctor or pharmacist
for detailed information about long-term
storage.
• You can find more information about
breastfeeding on our NUK website
(www.nuk.com).
10. Tips for successful expressing
Correct expressing takes practice. You will
first need to get used to your new pump.
10.1 Frequency of expressing
How often you need to express depends on
the reason for expressing. If you are away
from your child and/or want to sustain milk
production, the natural breastfeeding
rhythm should be maintained. You should
therefore express 6 to 8 times daily,
including once during the night. In all other
cases you should express entirely according
to your personal wishes and requirements.
Breast milk Storage location Storage periods
Freshly
expressed At room temperature Max. 3-4 hours
Refrigerator (not in door) 72 hours at 4 °C
Refrigerator freezer compartment 2 weeks
Upright/chest freezer 6 months at –18 °C
Defrosted,
unopened Refrigerator (not in door) 24 hours at 4 °C
Defrosted,
opened Refrigerator (not in door) 12 hours at 4 °C
Defrosting milk Gradually in refrigerator Approx. 24 hours at
4 °C
At room temperature followed by immediate feeding
If time is short, defrost container with breast milk in
lukewarm water (max. 37°C), then feed immediately.
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