5
Version date: March 26
th
2018
16
Operator Manual
NA 9420
5 Operation
5.1 Start up (start of working day)
First check whether the machine is in ‘STANDBY’ mode. If this is
not the case, measure the temperature of the mix in the mix tank.
If the temperature is higher than 7°C, empty, clean and disinfect
the machine (see chapter 7 - ’Maintenance’ on page 24)
If the temperature is lower than 7°C, first pasteurise the machine
before use.
Attention! When the machine is equiped with the optional
release button the buttons on the operating panel only react
when the release button behind the drip tray is pressed
simultaneously.
10 min
1. Press
‘OFF’.
2. Press
‘WASH’.
3. Wait
at least 10 minu-
tes.
4. Press
‘OFF’.
5. Press
‘RUN’.
6. Clean
the ice cream
head and machine
using a brush and a
clean cloth (preferably
paper).
