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35 Questions? ninjakitchen.co.uk
INGREDIENT AMOUNT PREPARATION OIL TEMP ONE-LEVEL COOK TIME
FROZEN FOOD
Chicken nuggets 397g None None 200°C 10 mins
Chunky chips 500g None None 180°C 24 mins
Fish fillets (breaded) 4 (440g) None None 180°C 20 mins
Fish fingers (breaded) 10 (280g) None None 200˚C 10 mins
French fries 500g None None 190˚C 18 mins
Garlic bread 1 (169g) None None 190˚C 10-12 mins
Hash browns 625g None None 200˚C 10 mins
Onion rings 300g None None 200˚C 14 mins
Potato croquettes 550g None None 200°C 18 mins
Potato waffles 567g None None 200°C 10 mins
Potato wedges 650g None None 200°C 18-20 mins
Quiche 1 (400g) None None 180°C 25 mins
Roast potatoes 600g None None 210°C 25 mins
Scampi 280g None None 200°C 10 mins
Sweet potato fries 500g None None 180°C 18-20 mins
Veggie burgers 4 (454g) None None 200°C 18 mins
Vegetarian Sausages 6 (270g) None None 200°C 10 mins
MEAT, POULTRY, FISH
Burgers 4 (115g each) None None 190°C 18 mins
Chicken thighs, with bone 6 (1kg) Pat dry Brush with oil 190˚C 24 mins
Chicken legs 6 legs (750g) Pat dry Brush with oil 190˚C 18–25 mins
NOTE When cooking foods on one level, cut ingredient
amount by 50% for best results.
4
2
4
2
You can air fry on 2 levels
using an air fry basket on
Level 4 and oven tray with
roast tray on wire rack on
Level 2. For best results,
we recommend purchasing
a second air fry basket at
ninjakitchen.co.uk.
When
air frying on
2 levels, slide
basket into
rails of Level
4 and place
oven tray
with roast
tray on
Level 2
NOTE Use these cook times as a guide, adjusting to your preference.