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To begin:
1. Make sure the grill has been leak tested and is properly placed. (See page 17.)
2. Remove any remaining packing materials.
3. Light the grill burners using the Lighting Instructions on next page.
4. Turn the control knob(s) to the “IGNITE / HI” setting, and preheat the grill for 15 minutes. The grill lid
should be closed during the pre-heat period.
5. Place the food on the grill and cook to the desired degree of preparation. If necessary, adjust the heat
setting. The control knob may be positioned at any setting between “HI” and “LO”.
LIGHTING INSTRUCTIONS
Before Lighting
Inspect the gas supply hose prior to turning on the gas. If there is evidence of cuts, wear, or abrasion, it
must be replaced prior to use.
Screw the regulator (type QCC1) onto the cylinder, and leak check the hose and regulator connections
before operating the grill (see the “Leak Testing” instructions on page 17).
Only the pressure regulator and hose assembly supplied with the unit should be used. Never substitute
regulators. If a replacement is necessary, contact customer service for proper replacement.
WARNING
Do not use the grill if the odor of gas is present. Contact customer service at 1-800-913-8999.
TO LIGHT THE MAIN BURNERS
1. Open lid during lighting.
2. Make sure all the knobs are in the “OFF” position, and then turn the Liquid Propane Cylinder valve
“ON” by slowly turning counterclockwise.
3. Push and turn Main Burner control knob to IGNITE/HI, at the same time, press and hold electronic
ignition button to light the burner.
4. Once the burner is lit, release the electronic ignition button and knob.
5. If ignition does not occur in 5 seconds, turn the knob to OFF, wait 5 minutes and repeat the lighting
procedure or light by match.
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