manualshive.com logo in svg

Nespresso Maestria B500, Руководство пользователя, Страница: 6 / 76

Поделиться
Скачать
Nespresso Maestria B500 Скачать руководство пользователя страница 6

 

 

髙걙뺹ꆽꭁꎙ꘽꿹꙲뼑꾅걙뺹ꆽꭁꌱ뗲눥뼍鱉鵺뗲놶넭겑걙묑

ꑝ麕髙걙뺹ꆽꭁ뇑븽꾅鱉ꎙ끥魇냵꼊ꇚ뜑鲵EDU냱ꈑ녆鶎뼍鱉뱮뽽ꗐ냵띉띑겑걙묑넩녚뗞鷍꽩넽걪鱽鲙閶閶넍韥ꯕ놶끉ꭁ麙냵

閶鞭ꅆ먡ꋱ넍ꑝ麕껹ꈑꍽ麙넩쀊겙뼍陁븑뾹鷍隕뢙뻱넍ꗉ黉꿵鲙ꌭ뢙뻱閵샾驩驱ꯍ꽻鱉ꖵ鵹闅隱闅鶎놶넭ꜵ麑ꆡ끩먡ꆽꍽꌱ꾥

띑뼍韥낹뼩ꎙ끥뇊ꖵ뼍陁陹ꩥ鷍꽩뎆鱽鲙

ꑞ뗝

 

껽놹ꯍ렎

 

ꏭ겕냹뙍넁ꩡ끞겑

 

뢙뻱띉띑뼍韥

 

ꗉꍡ걙멵끥냕阥븽ꎁ麙韥

 ꆽ겑뻱

 

ꐉ鰩ꑝ麑

 ꟹ끥韥ꑝ麑

 

隵ꍡꗄ뙢ꭁ

 

黉걙뢵넱ꍶ

 

ꓭ뇑뼩陥

 

髙걙뺹ꆽꭁ먩ꆲ꾥ꄲ뙍

꺥ꆽ韥뙍ꍡꗄ쀍陲ꚩ뿭

꾅뤑ꄱꚩꆽ넩ꬍ

 ECOLABORATION.COM

 

뇑뼑놶ꚩ덒

 

   

 

 

Nespresso

, an exclusive system creating the perfect Espresso, time after time.

All 

Nespresso

 machines are equipped with a unique extraction system that guarantees up to 19 bar pressure. Each parameter has been calculated with great precision to ensure that all the aromas 

from each Grand Cru can be extracted, to give the coffee body and create an exceptionally thick and smooth crema.

CONTENT/

 

SAFETY PRECAUTIONS/

 

 PREPARING YOUR MACHINE FOR FIRST USE/

 

COFFEE PREPARATION/

 

 BARISTA: FROTHING YOUR MILK/

 

RECIPES/

 

MENU MODES/

  

EMPTYING MODE/

 

 CARE & CLEANING/

 

DESCALING/

 

TROUBLESHOOTING/

 

 CONTACT THE 

NESPRESSO

 CLUB/

 

DISPOSAL AND ENVIRONMENTAL PROTECTION/ 

 

ECOLABORATION: ECOLABORATION.COM/ 

 

LIMITED WARRANTY/ 

EN Intl.

 

Instruction Manual 

KO

 

ꩡ끞꫙ꐺ꫑

 

6

TW Trad. CN

 

使用指南

 

HK Trad. CN 

操作說明書

 

30

CN Simpl. 

使用说明书 

 

 

54

7 – 11
12
13 
14  – 15
16 – 19
20
21
22
23
25
26 
26 

 

27 

28 
 

 

Содержание Maestria B500

Страница 1: ......

Страница 2: ......

Страница 3: ...x 1 x 1 x 1 x 1 MaestriaB C D500 CN 220V 50Hz 2100W KR 220V 60Hz 2100W AU HK NZ SG 220 240V 50 60Hz 2300W TW 110V 60Hz 1050W max 19 bar 5 3 kg 1 4 l 17 cm 30 cm 39 5 cm 1 2 3 4 5 6 7 9 8 10 11...

Страница 4: ...ON OFF 3 Water tank 5 Power cord and storage On Off 1 ON OFF button 7 Espresso and Lungo dials 2 Lever 6 Indication lights 8 Coffee outlet 4 Steam handle...

Страница 5: ...osition 2 3 Steam out position 3 Capsule container 10 14 capsules 6 Drip tray and grid 5 2 3 Up right position 4 1 2 3 4 5 6 10 14 10 14 10 14 10 14 11 Maintenance unit 9 Steam pipe nozzle and handlin...

Страница 6: ...u can be extracted to give the coffee body and create an exceptionally thick and smooth crema CONTENT SAFETY PRECAUTIONS PREPARING YOUR MACHINE FOR FIRST USE COFFEE PREPARATION BARISTA FROTHING YOUR M...

Страница 7: ...ildrenunder8yearsofage t 5IJT BQQMJBODF NBZ CF VTFE CZ QFSTPOT withreducedphysical sensoryormental capabilities orwhoseexperienceorknowledge isnotsufficient providedtheyaresupervised orhavereceivedins...

Страница 8: ...Dangerofinjury t 8BUFS DPVME PX BSPVOE B DBQTVMF XIFO OPU perforatedbythebladesanddamagethe appliance t FWFS VTF B EBNBHFE PS EFGPSNFE DBQTVMF G B capsuleisblockedinthecapsulecompartment turnthemachin...

Страница 9: ...EN KO 8 9...

Страница 10: ...PP...

Страница 11: ...EN KO ZZZ QHVSUHVVR FRP 3 10 11...

Страница 12: ...soperationonly machinecanbeplacedonit ssideonasoftsurfacetoavoidanydamagetothefinishing 5 Rinse and fill water tank with drinking water Reposition water tank and maintenance unit 6 Switch machine on 3...

Страница 13: ...ecoffeebutton Coffeewillstarttoflowautomaticallywhenmachineisready Duringcoffeepreparation steamfunctionisnotpossible 2 Reposition water tank 5 Close lever and place cup under coffee outlet 8 The prep...

Страница 14: ...ndle to ON 5 Move steam handle back to ON when done Middle light blinking heat up Middle light steady ready CAUTION steampipewillbehotduringandafterusage Userubbergripareaonlytoavoidburns NOTE afterap...

Страница 15: ...t based on recipe 5 Once milk froth has reached desired level or temperature about 65 C it is ready TIPS forperfectmilkfroth usefreshmilkatrefrigeratortemperature about4 C Forbestresults useamilkjugto...

Страница 16: ...p and top up with hot milk froth Intense Ristretto Grand Cru Light RosabayadeColumbia Grand Cru Proportions 1 Lungo capsule Topped up with hot milk Prepare a Lungo in a tall glass 350 ml and top up wi...

Страница 17: ...th an Espresso preparation Intense IndriyafromIndia Grand Cru Light Volluto Grand Cru Proportions 1 Espresso capsule Topped up with hot milk froth Prepare an Espresso in an Espresso cup and top up wit...

Страница 18: ...spoon of chocolate chips Topped up with hot milk froth Prepare the hot milk froth add the caramel syrup to it and set aside Prepare two Espresso coffees into a cup and pour them into a cold glass 350...

Страница 19: ...fter Eight mint chocolate Nougat chocolate Topped up with hot milk froth Prepare the Livanto capsule into an Espresso cup Top it up with hot milk froth Sprinkle shavings of nougat chocolate on top and...

Страница 20: ...s 5 8 hrs Water Hardness 1 hard 2 medium 3 soft Emptying See emptying section ResetTo Factory Setting 3 Onceselected presstheLungobuttontoconfirm middlelightsteadyto confirm andblinksorangeaccordingly...

Страница 21: ...water tank and lift lever 5 Adjust steam pipe into steam out position NOTE appliancewillbeblockedforapproximately20minutesafteremptying 3 Press Lungo button to empty machine ready when coffee lights...

Страница 22: ...wise until it comes out then pull the sleeve downwards Sleeve can be washed in soapy water Make sure openings are free of residue STEAM PIPE CLEANING DO NOT WASH PARTS IN A DISHWASHER CAUTION use extr...

Страница 23: ...er tank with 2 Nespresso descaling liquid agents and the rest with water 8 Press Lungo button to start descaling Middle light will start to blink 6 Place a container min 1 5 L below coffee outlet and...

Страница 24: ...theoptimumperformanceofyour machine basedonwaterhardness Foranyadditionalquestionsyou mayhaveregardingdescaling pleasecontactyourNespressoClub Nespresso EFTDBMJOH LJU 3FG 6 Water hardness Descale afte...

Страница 25: ...pipe Ensure to use right milk at right temperature The lever cannot be closed completely Empty the capsule container Check that there is not a capsule blocked inside the machine Leakage or unusual co...

Страница 26: ...e Welcome to Nespresso folder in your machine box or at nespresso com This appliance complies with the EU Directive 2002 96 EC Packaging materials and appliance contain recyclable materials Your appli...

Страница 27: ...Sustainable QualityTM Coffee Program We chose aluminium as the material for our capsules because it protects the coffee and aromas of the Nespresso Grands Crus Aluminium is also indefinitely recyclab...

Страница 28: ...on to improper power supply unauthorized product modification or repair use for commercial purposes fire lightning flood or other external causes This warranty is valid only in the country of purchase...

Страница 29: ...EN KO 28 29...

Страница 30: ...9 NESPRESSO CLUB ECOLABORATION COM Nespresso Nespresso 19 NESPRESSO ECOLABORATION ECOLABORATION COM EN Intl InstructionManual KO 6 TW Trad CN HK Trad CN 30 CN Simpl 54 31 35 36 37 38 39 40 43 44 45 46...

Страница 31: ...HK TW r r r r r r 8 8 r 8 r r r r r r r r r r Nespresso Nespresso r 1 5 r r 30 31...

Страница 32: ...r r r r r r r r r r Nespresso Nespresso r r r r r r Nespresso Nespresso r r r r r r r r Nespresso Nespresso Nespresso r Nespresso r Nespresso r Nespresso Nespresso Nespresso com PDF...

Страница 33: ...HK TW r r r r r r 8 8 r r r r r r r r r Nespresso Club Nespresso r 1 5 r 32 33...

Страница 34: ...r r r r r r r r r r r Nespresso Club r r r r r r Nespresso Club Nespresso r r r r r r r r Nespresso Club Nespresso Nespresso r Nespresso r Nespresso Nespresso Nespres so...

Страница 35: ...HK TW Nespresso com PDF 34 35...

Страница 36: ...0 5 5 9 OFF 25 1 7 0 5 8 5 3 5 6 3 OFF 25 4 2 9 44...

Страница 37: ...1 25 ml 2 30 ml 3 40 ml 4 50 ml 5 60 ml 1 70 ml 2 90 ml 3 110 ml 4 130 ml 5 150 ml HK TW Machiato 25 1 7 2 8 3 6 Macchiato 9 4 5 25 36 37...

Страница 38: ...5 ON OFF ON 5 1 4 5 2 5 ON 3 ON ON OFF...

Страница 39: ...HK TW 65 C 4 C 90 ON 1 4 4 C 90 ON 2 3 5 65 C 7 5 6 ON 38 39...

Страница 40: ...Ristretto RosabayadeColumbia 1 350 FortissioLungo VivaltoLungo CAPPUCCINO CAF LATTE Cappuccino Ristretto RosabayadeColumbia 350 FortissioLungo VivaltoLungo CAPPUCCINO CAFF LATTE...

Страница 41: ...HK TW 300 IndriyafromIndia Volluto IndriyafromIndia Volluto LATTE MACCHIATO ESPRESSO MACCHIATO 300 IndriyafromIndia Volluto IndriyafromIndia Volluto LATTE MACCHIATO ESPRESSO MACCHIATO 40 41...

Страница 42: ...Volluto 1 2 1 350 2 Volluto 2 1 350 ICED VANILLA CARAMEL COFFEE...

Страница 43: ...HK TW Livanto After Eight Livanto After Eight AFTER EIGHT Livanto After Eight Livanto After Eight AFTER EIGHT COFFEE 42 43...

Страница 44: ...1 2 3 4 5 1 9 2 30 3 60 4 2 5 8 1 2 3 5 9 1 9 2 30 3 60 4 2 5 8 1 2 3 9 5 1 2 3...

Страница 45: ...HK TW 3 20 1 3 4 ON 7 2 5 3 6 20 44 45...

Страница 46: ...5 1 2 4 3 OFF...

Страница 47: ...HK TW 20 4 1 2 Nespresso 1 5 L 7 1 4 1 2 3 5 2 Nespresso 8 6 1 5 9 4 20 46 47...

Страница 48: ...8 0 20 10 0 CaCO3 360 mg l 180 mg l 0 mg l dH 800 2400 3200 30min 45min 60min fH dH CaCO3 NespressoClub Nespresso Club Nespresso Ref 3035 CBU 2 6 2 Nespresso Nespresso Nespresso Ref 3035 CBU 2 12 6 10...

Страница 49: ...HK TW Nespresso Club 9 Nespresso 9 44 48 49...

Страница 50: ...Nespresso Nespresso Nespresso Club NespressoClub nespresso com 2002 96 EC NESPRESSO CLUB 2002 96 EC Nespresso Nespresso Welcome to Nespresso www nespresso com Nespresso Nespresso NESPRESSO...

Страница 51: ...HK TW 2003 Nespresso AAA TM Nespresso ECOLABORATION COM 2003 Nespresso AAA Sustainable QualityTM Nespresso ECOLABORATION ECOLABORATION COM 50 51...

Страница 52: ...Nespresso 2 Nespresso 1999 44 EC Nespresso Nespresso Nespresso www nespresso com Nespresso 2 Nespresso Nespresso 1999 44 EC Nespresso Nespresso Nespresso Nespresso Nespresso www nespresso com...

Страница 53: ...HK TW 52 53...

Страница 54: ...19 BARISTA ECOLABORATION COM EN Intl InstructionManual KO 6 TW Trad CN HK Trad CN 30 CN Simpl 54 54 57 58 59 60 61 62 65 66 67 68 69 70 71 72 72 73 74...

Страница 55: ...CN t t t t t t 8 t 8 t t t t t t t t t t t 1 5 54 55...

Страница 56: ...t t t t t t t t t t t t t t t t t t t t t t t t t t Nespresso Nespresso Nespresso Nespresso t t t...

Страница 57: ...CN nespresso com PDF 56 57...

Страница 58: ...1 7 0 5 8 5 3 5 6 3 OFF 25 4 2 9 66...

Страница 59: ...1 25 ml 2 30 ml 3 40 ml 4 50 ml 5 60 ml 1 70 ml 2 90 ml 3 110 ml 4 130 ml 5 150 ml CN 1 7 2 8 3 6 9 4 5 25 58 59...

Страница 60: ...5 1 4 5 2 5 ON 3 ON ON OFF BARISTA...

Страница 61: ...CN 1 4 4 C 2 3 5 65 C 90 ON 7 5 6 ON 60 61...

Страница 62: ...350...

Страница 63: ...CN 300 ml 62 63...

Страница 64: ...350...

Страница 65: ...CN After Eight After Eight AFTER EIGHT 64 65...

Страница 66: ...1 2 3 4 5 1 9 2 30 3 60 4 2 5 8 1 2 3 9 5 1 2 3...

Страница 67: ...CN 1 3 4 ON 7 2 5 3 6 20 66 67...

Страница 68: ...1 2 4 3 OFF Steam Out...

Страница 69: ...CN 7 1 4 1 2 3 5 Nespresso 8 6 1 5 L 9 4 20 68 69...

Страница 70: ...40 ml fH 36 18 0 20 10 0 CaCO3 360 mg l 180 mg l 0 mg l dH fH dH CaCO3 800 2400 3200 30min 45min 60min 3035 CBU 2 12 6 10 13 2 11 14 OFF 15...

Страница 71: ...CN 9 66 70 71...

Страница 72: ...EU Directive 2002 96 EC nespresso com...

Страница 73: ...CN 2003 AAA ECOLABORATION COM 72 73...

Страница 74: ...Nespresso Nespresso EU Directive1999 44 EC Nespresso www nespresso com...

Страница 75: ...CN 74 75...

Страница 76: ...MAESTRIA BY NESPRESSO...

Отзывы:

Нет отзывов