en
Baking and roasting assistant
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11 Baking and roasting assistant
The baking and roasting assistant helps you to use
your appliance to cook various dishes by suggesting
the optimal settings.
The baking and roasting assistant helps you to make
classic cakes, bread and roasts. The appliance selects
the optimal heating function for you. The default tem-
perature and cooking time can be changed according
to your requirements.
11.1 Overview of available foods
You can choose from the following foods:
¡
Sponge in a springform tin/loaf tin
¡
Sponge (6 eggs)
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Swiss roll
¡
Yeast dough tray bakes with dry topping
¡
Plaited ring/loaf
¡
Small baked puff-pastry items
¡
Muffins, on one level
¡
White bread in a loaf tin
¡
Part-baked bread rolls/baguettes
¡
Pizza, frozen, thin base, x 1
¡
Chips, frozen, on one level
¡
Potato gratin, made from raw potatoes
¡
Baked potatoes
¡
Lasagne, fresh
¡
Joint of pork, marbled, without rind
¡
Meat loaf (1 kg)
¡
Sirloin, medium, 1.5 kg
¡
Beef pot roast
¡
Leg of lamb, boned
¡
Chicken, whole
¡
Chicken legs
¡
Goose, whole (3-4 kg)
11.2 Configuring the baking and roasting
assistant
Note:
Use fresh and, ideally, chilled food. Use frozen
food straight from the freezer.
Requirement:
The cooking compartment must have
cooled down.
1.
Press to switch the appliance on.
2.
Press .
3.
Use the or button to select the "Baking and roast-
ing assistant" .
4.
Use the button to navigate to the next row.
5.
Use the or button to select the required category.
6.
Use the button to navigate to the next row.
7.
Use the or button to select the required food.
8.
Use the button to navigate to the next row.
a
The recommended settings will appear on the dis-
play.
9. Note:
Additional information cannot be selected for
all foods.
Use the button to view additional information.
a
Additional information will appear, for example re-
garding which shelf position, accessories or cook-
ware you should use or when you should turn or stir
your food or add liquid.
10.
Use the button to navigate back to the recommen-
ded settings.
11.
Use the button to adjust the temperature or cook-
ing time, if required.
‒
Use the or button to select the temperature
or cooking time.
‒
Use the or button to change the setting.
12.
Press to start the baking and roasting assistant.
a
Some food needs to be turned or stirred. An audible
signal will sound and a notification will appear on
the display to let you know when it is time to turn or
stir your food.
a
Once the duration has elapsed, an audible signal
will sound and the appliance will stop heating.
13. Note:
Some programs allow you to extend the cook-
ing time.
"Extending the cooking time", Page 20
If you are happy with the cooking result, use the
button to select "End".
11.3 Extending the cooking time
1.
Use the button to select "Extend cooking time".
2.
Use the or button to change the settings, if re-
quired.
3.
Press to start the appliance again for the extra
cooking time.
12 Steam programs
The steam programs help you to use your appliance to
cook various dishes by selecting the optimal settings
automatically.
12.1 Cookware
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300 °C. Glass or
glass ceramic cookware is best. The joint should cover
approx. two thirds of the cookware base.
Cookware made from the following material is not
suitable:
¡
Bright, shiny aluminium
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Unglazed clay
¡
Plastic or plastic handles
12.2 Overview of the steam programs
You can choose from the following steam programs:
¡
White bread, without a tin
¡
Wheat bread, wheat bread with rye, without a tin
¡
Wheat bread, wheat bread with rye, in a loaf tin
¡
Rye bread with wheat and yeast in a loaf tin
¡
Flatbread
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