CHOPPING GUIDE
FOOD TYPE
PREPARATION HINTS
Bread fresh, toasted or stale Use 1 slice at a time, torn into several pieces.
Fruits and vegetables
Canned
Cooked
Drain up to 120g and process 30seconds ON 1min OFF until
pureed as desired.
Use up to 120g plus cooking liquid as needed and process
ON 20seconds OFF 1min until pureed is desired
Pulse or process up to 120g chunked fruits or vegetables ON
20seconds OFF 1min until desired chop is reached
.
Fresh Parsley and other leafy
herbs
Wash and dry thoroughly then pulse or process up to 120g
ON 20 seconds OFF 1min until desired chop is achieved.
nuts
Pulse or process up to 120g ON 30 seconds OFF 1min until
desired chop is reached.
Cookies, crackers
Pulse or process up to 12og of cookies or crackers ON
20seconds OFF 1min until desired chop is reached.
Fresh beef or pork
Cut into 60x20x20mm bulk
Pulse or process up to 120g beef or 120g pork ON
20seconds OFF 1min until desired chop is reached.
IMPORTANT NOTE
This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance
shall not be made by children without supervision.
WARNING: Children younger than 8 years old will be kept away if they cannot be supervised
at all times.
Cleaning and maintenance should not be performed by children under 8 years old or
unattended.
pag. 6
MY4069 USER MANUAL
GB
