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PRODUCT MANUAL COOK UP | COOK PRO - DT.MP.CK.2102.2
11
5.
INSTALLATION
5.1.
Electrical connection
Check that the voltage reaching the point where the oven is to be switched on corresponds
to the operating voltage of the equipment.
The following table indicates the electrical characteristics of each oven:
Voltage
Power
(kW)
Rated current
(A)
Cross-section cable
(mm
2
)
4 GN 1/1
400/3L+N/50-60
6.3
10
1.5
230/3L/50-60
6.3
17
2.5
230/L+N/50-60
6.3
27
4.0
6 GN 1/1
400/3L+N/50-60
9.3
14
1.5
230/3L/50-60
9.3
25
2.5
10 GN 1/1
400/3L+N/50-60
18.6
29
4.0
230/3L/50-60
18.6
50
10.0
Table 2. Electrical connection characteristics
Before carrying out any electrical work, make sure that no electrical current is supplied at
the point of connection of the equipment.
The device must be connected to the mains via an all-pole switch with a contact opening
distance of more than 3mm. Also install a class A differential device and an overcurrent
protection.
Always ensure effective grounding.
Connect the equipment to an equipotential bonding system
using the contact specially
provided for this purpose (see equipotential bonding sign on the bottom left of the
equipment). If two pieces of equipment are stacked, both must be connected to the
equipotentiality system.
The connection to an equipotential system guarantees additional safety
in case of simultaneous earth leakage and differential failure.
The wiring and other safety devices used for the electrical installation must have the
appropriate section for the equipment in question.
In any case, respect the regulations in force for the connection of the
equipment to the low voltage network.
