My Sodapop Sharon UP, Инструкция по эксплуатации

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Turn water into soda in seconds:
Fill bottle with water up to the indicated line. Cold water absorbs
and holds carbonation better than ambient temperature water.
For best-tasting results and maximum carbonisation yield, refrige-
rate water before carbonisation.
Insert the carbonating bottle neck into the snap-lock and turn
clockwise. The snap-lock mechanism will catch the
bottle and hold it in a vertical position.
Push down the carbonating button, hold for 1-2 seconds and
release. Repeat to obtain stronger levels of carbonisation. (see
also: p. 39 carbonisation level) A distinct sound indicates when the
maximum carbonisation level is reached.
When the desired level of carbonisation is achieved, pull the
bottom-end of the bottle gently towards you, hold for 1-2 seconds.
Repeat this step and make sure no pressure is left in the
carbonisation bottle before taking it out.
Remove the carbonating bottle from the snap-lock clock-wise.
Remove the bottle only after it has depressurized.
You are now ready to taste the perfect sparkling beverage,
prepared by yourself!
Just fill one of the many mySodapop Essences in the bottle,
depending on your taste, you can vary the amount individually.
We recommend 40ml of mySodapop Essence for one
l itre of
beverage.