OPERATION
WARNING: MOVING PARTS,
BEATER OR HOOK IN BOWL; KEEP
HANDS, CLOTHING, AND UTENSILS
OUT WHILE IN OPERATION.
All models are furnished with two
bu on-switches, which control
power to the mixer.
The GEAR SHIFT LEVER (No.3) is
used to change speed. Always stop
the mixer before changing speeds.
To change speeds, turn the switch
OFF, move the gearshi lever to
the desired speed, and turn the
switch back ON.
·
Speed 1 (low) – This speed
is for heavy mixtures such
as bread dough, heavy
ba ers, and potatoes.
·
Speed 2 (medium) – This speed is for light dough which
must rise quickly, heavy ba ers, and some whipping
opera ons.
DOUGH HOOK:
To install the dough hook (No 5), the bowl must be installed and
fully lowered. Place the hook in the bowl, push it up on agitator
sha , and turn it clockwise to seat the sha pin in the slot of the
agitator shank.
It is frequently used for heavy bread dough, and preferable to be
use at low speed.
The moisture content of heavy dough is a cri cal when selec ng
nd
proper mixing speed. You should never use 2 speed when
mixing heavy dough with an Absorp on Ra o (AR) of 50% or
less.
BOWL – CAPACITY: 60 QUART
New mixers bowls and dough hook should be removed and thoroughly washed with hot water and mild soap
solu on, rinsed with either a mild soda or vinegar solu on, and thoroughly rinsed with clean water BEFORE
being put into service. This cleaning procedure should also be done daily or a er each use.
The bowl must be installed before the agitator. To install the bowl, fully lower the bowl support. Posi on the
bowl so the alignment bracket on the back of the bowl is in the bowl retainer and the alignment pins on the
front of the bowl support fit in the holes on the sides of the bowl.
ATTACHMENTS
To install an a achment, loosen the thumbscrew on the a achment hub and remove the plug. Insert the
a achment into the a achment hub making certain that the square shank of the a achment is in the square
driver of the mixer. Secure the a achment by ghtening the thumbscrew.
Move the gearshi lever to the desired speed and star the mixer to operate the a achment.
The meat and food chopper a achment should be operated in second or third speed. If material in the cylinder
stalls the mixer, stop the mixer at once. DO NOT a empt to r
estart the mixer in a lower speed – remove the
adjus ng ring, knife, plate, and worm and clear the obstruc on.
5
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