6
7
How to Use
How to Use
HOW TO USE
MAKE SURE THAT THE UNIT IS UNPLUGGED FROM THE
WALL
OUTLET
.
1.
Remove water reservoir from the unit and fill with water.
Filtered or bottled water will help reduce the possibility of
mineral deposits or limescale build-up on the heating element.
Fill the unit with water via the water reservoir only. Never pour
additional water into the warming chamber as it can cause
overflow and create a potential shock hazard.
(Fig. A)
2.
In a rapid motion, place water reservoir back into the bottle
warmer.
(Fig. B)
NOTE:
Line up the spout with the pouring channel and flip the
water reservoir upside down. Snap the reservoir into place to
ensure a watertight seal.
3.
Place the lift-out basket inside the warming chamber before
positioning the bottle or jar.
(Fig.C)
NOTE:
Never place the bottle or jar in the warming chamber
without using the lift-out basket. It may cause damage or
overheating.
(Fig. A)
(Fig. C)
(Fig. B)
(Fig. D)
STARTING TEMPERATURE OF FOOD
Bottle Size & Style
Room Temp. (70°F
)
4.
Place the bottle or jar into the warmer. Make sure the bottle
or jar does not contact the sides of the lift-out basket in order
to ensure the passage of water vapor.
(Fig.D)
5.
Place the adapter ring on top of the lift-out basket and
plug the unit into the wall outlet.
(Fig.E)
NOTE:
If the adapter ring does not fit loosely around the
bottle and/or sit flat on top of the lift-out basket, do not use.
6.
Press the On/Off button once to turn the unit on. The LCD
display color turns BLUE to indicate the unit is ready for use.
(Fig.F)
7.
Set the time to the desired duration using the guide on
page 7 as reference. Use the Increase Time and Decrease
Time buttons to add or subtract time. Once the desired time
is set, press the Start button to initiate the heating cycle.
The LCD display color turns GREEN to indicate it is currently
in use. When the cycle is complete, the unit will beep three
times and the heating element will shut off. Promptly remove
the bottle or jar to prevent overheating.
(Fig.F)
NOTE:
If the LCD Display color turns RED, the unit is
overheating. This likely means the reservoir is out of water.
See page 8 for troubleshooting.
Increase Time
On/Off
Decrease Time
Start
(Fig. E)
(Fig. F)
*Room Temperature = 70°F / 21°C **Chilled / Refrigerated = 40°F / 5°C
*Body Temperature (98.6°F / 37°C) is the ideal maximum warming temperature
4oz Standard Bottle
2:20 minutes
3:30 minutes
4oz Wide Bottle
2:20 minutes
3:30 minutes
5oz Wide Bottle
2:00 minutes
3:10 minutes
8oz Standard Bottle
2:20 minutes
3:40 minutes
9oz Wide Bottle
3:10 minutes
4:50 minutes
Food Jars
2:30 minutes
(2.5oz 4oz, or 6oz)
Refrigerated (40°F
)
DIGITAL INTERFACE CONTROLS
