When toasting has finished, the Loading Lever
will rapidly rise to the fully raised position, and
both the CANCEL button and the LED display will
turn off. The toasted bread can now be removed.
NOTE:
Toasting can be stopped at any time by
pressing the
CANCEL button
. This will cancel the
operation, and the Loading Lever will move to the
raised position.
WARNING:
Never attempt to remove bread while
it is toasting; always press the CANCEL button
first.
5
Browning Control
The browning control regulates how much the bread is toasted - in other words, the
color of the toast. Lower settings produce lighter toast, and higher settings produce
darker toast. There are 6 settings for the browning control, and each of them has a
predefined toasting time, as shown in the table below:
BROWNING
CONTROL SETTING
DURATION
OF TOASTING
COLOR OF THE TOAST
1
2
3
4
5
6
90s
110s 130s 150s 170s 190s
LIGHT
GOLDEN
DARK
Remember that dry or thin slices will toast quicker than moist or thick slices.
Using a lower browning control setting for thinner slices is recommended.
When toasting four slices at the same time, try to use the same size and consis-
tency of bread to achieve equal browning.
For more tips on toasting, refer to the “TOASTING TIPS” section of this manual.
5
