Mr. Coffee IDS55-NP, Руководство пользователя

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INTRODUCTION
Unlock the fresh ground flavor of roasted coffee
beans with your new Mr. Coffee
®
coffee mill. For the
best results, please read the following instructions
before you begin using this appliance.
1. Before you plug in your coffee mill, wipe the stainless
steel grinding bowl, blades and cover with a lint free
cloth.
2. Use this coffee mill to grind only coffee beans. Residue
from grinding other foods will combine with the
delicate oils of the coffee beans and affect the flavor of
your coffee.
HOW TO GRIND THE BEANS
1. Remove the cover and fill the grinding bowl with coffee
beans according to the following chart:
COFFEE MEASUREMENT CHART
BEAN QUANTITY =GROUND COFFEE =CUPS OF COFFEE
Tablespoons/coffee scoops In tablespoons 5 oz. cups
3 tbls. 1 1/2 scoops 3 tbls. 2 cups
5 tbls. 2 1/2 scoops 5 tbls. 4 cups
6 tbls. 3 Scoops 6 tbls. 6 cups
8 tbls. 4 scoops 8 tbls. 8 cups
10 tbls. 5 scoops 10 tbls. 10 cups
11 tbls. 5 1/2 scoops 11 tbls. 12 cups
Note: This coffee mill grinds up to 11 tablespoons of
whole coffee beans.
2. Place the cover on the coffee mill.
3. Plug in unit.
4. Hold the cover firmly into place (Figure
B.) Be sure that the safety switch is in its
track in order to operate this unit.
5. Press down on the safety switch
according to the following grind time
chart:
TIME CHART FOR GRINDING COFFEE BEANS
TYPE OF GRIND LEVEL TABLESPOON GRIND TIME
Perc/Regular Grind 11 9 seconds
Drip Grind 11 15 seconds
Espresso Grind 6 12 to 15 seconds
For smaller batches of beans use less grind time.
6. When desired grind has be obtained, release the safety
switch and wait 10 seconds for blades to stop. DO NOT
REMOVE COVER UNTIL BLADES COME TO A COMPLETE
STOP.
7. Unplug the unit. With one hand securing the cover, turn
the coffee mill upside down and tap the cover lightly
to insure that all of the coffee grounds have fallen into
the cover.
8. While the unit is still upside down, carefully remove the
cover filled with the ground coffee and transfer the
grounds to your Coffee mill.
Figure B
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