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GB
BEFORE FIRST USE
Wash all the accessories with a mild detergent and rinse thoroughly with water. Wipe dry and
assemble the unit.
Preheat the appliance to a maximum temperature for about 15 minutes. During the first heat-
ing, the appliance may produce some amount of smoke which is caused by burning out of the
internal surfaces.
OPERATION
Generally the preheating is not necessary. The preheating is recommended when preparing
delicate dishes, such as cakes, rare and medium-done meat.
The baking time may vary depending on the food components, temperature, mass and size of
portion. Please adjust the time based on the time recommended in the recipe.
To avoid overheating, electric oven will automatically regulate the temperature of the heating
elements. Place the appliance on a smooth, stable and flat surface.
Before switching on the appliance make sure that oven is placed on a heat-resistance surface
and there is sufficient ventilation space around the oven (at least 10 cm on the sides ant 30 cm
clearance above the appliance).
OPERATING INSTRUCTIONS
1.
Place the dish in the oven on a tray
6
or grill
7
, close the oven door.
Do not use any paper or plastic containers.
2.
Set the heater operating mode using the switch
3
:
– bottom heater switched on
– top heater switched on
– bottom and top heater switched on
3.
If necessary, set the convection mode using the switch
5
.
4.
Set the desired temperature using the switch
4
.
5.
Set the desired cooking time using timer
2
.
6.
When roasting on a spit - place the rotating spit with dish in the cooker.
7.
Place the tray inside the oven and close the door.
8.
Set the cooking temperature and turn on the rotating spit with a switch
5
– spit rotation without convection
– spit rotation with convection
9.
Set the desired cooking time using timer
2
. When the desired cooking time is reached, you
will hear the buzzer sound. To turn off the appliance, turn the timer knob
2
to “OFF” position.
It is advisable to use the baking tray in the case of small food products and those which may
produce fat and water.
After baking turn off the appliance by setting the timer
2
to “OFF” position and remove the
plug from the socket.
NOTE! To take out the product and to avoid any burns use appropriate handles or protective kitchen gloves!
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GB
CLEANING AND MAINTENANCE:
1.
Clean the appliance thoroughly after use to prevent the accumulation of fat and odours.
2.
Before cleaning unplug the appliance and wait until it cools down.
3.
Do not immerse the appliance in water, do not wash under running water.
4.
The grill and tray may be washed just like other kitchen utensils (in water with washing liq-
uid).
5.
Wipe the outside of the appliance with a damp sponge, then wipe dry.
6.
Do not use abrasive materials or sharp tools to clean the oven.
7.
Before re-using the appliance, dry all its parts thoroughly.
NOTE! Do not immerse the appliance in water or any other liquids! Do not wipe the inside of the appliance with
acute, abrasive cloths or sponges, as this can damage the oven surfaces!
TECHNICAL DATA
Technical parameters are indicated on the product nameplate.
Capacity: 32 l
Length of power cord: 1.1 m
Accessories: spit, grill, tray, two holders
External dimensions: length 518 mm, width 390 mm, height 329 mm
Internal dimensions: length 377 mm, width 323 mm, height 270 mm
NOTE! MPM agd S.A. reserves its right to modify the technical data.
PROPER DISPOSAL OF THE PRODUCT
(waste electrical and electronic equipment)
This symbol on the product indicates that the product, after its lifetime, should not be disposed with other
household wastes. To avoid harmful influence on the environment and human health due to uncontrolled
waste disposal, dispose the waste device to the service point of waste household appliances or report
collecting it from home. In order to obtain detailed information about the location and how to dispose
the waste electrical and electronic equipment in a safe way, contact your retailer or local Department of
Environmental Protection. Do not dispose the device with other municipal waste
Poland
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