SAFETY RECOMMENDATIONS
Take the time to read all the instructions.
For your safety, this appliance conforms with
applicable standards and regulations
(Directives on low voltage, electromagnetic
compatibility, materials in contact with
foodstuffs, environment …)
• This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge, unless
they have been given supervision or
instruction concerning use of the appliance
by a person responsible for their safety.
• Children should be supervised to ensure
that they do not play with the appliance.
• As with any cooking appliance, supervise
cooking closely if using the Pressure
Cooker with children nearby or certain
handicapped persons.
• Do not put your Pressure Cooker into a hot
oven.
• When the Pressure Cooker is under
pressure, take great care when moving it.
Do not touch the hot surfaces. Use the
handles and knobs, and wear gloves if
necessary. Never use the lid knob to carry
your pressure cooker.
• Do not use your Pressure Cooker for any
use other than that for which it is designed.
• Your Pressure Cooker cooks under pressure.
Burns could result from boiling over if not
used properly. Make sure that the Pressure
Cooker is properly closed before bringing it
up to pressure. (see Using).
• Never force the Pressure Cooker open.
Make sure that the inside pressure has
returned to normal. See the instructions for
use.
• Never use your Pressure Cooker without
liquid: this could cause serious damage.
• Do not fill your Pressure Cooker more than
2/3 full. For food that expands considerably
during cooking, such as rice, dehydrated
vegetables or compotes, … do not fill the
Pressure Cooker more than half full.
• After cooking meat which has an outer
layer of skin (such as ox tongue), which
could swell due to the effects of pressure,
do not pierce the skin after cooking if it
appears swollen: you could get burnt.
Pierce it before cooking.
• When cooking food with a thick texture
(chick peas, rhubarb, compotes, etc.) the
Pressure Cooker should be shaken slightly
before opening to ensure that the food
does not spurt out.
• Always check that valves are clear before
use. (see Cleaning and Maintenance).
• Do not use the Pressure Cooker to fry
under pressure using oil.
• Leave the safety systems alone, except for
cleaning and maintenance in accordance
with instructions.
• Use only the appropriate MOULINEX spare
parts for your model. Particularly, only the
MOULINEX pan, lid and sealing gasket.
• SAVE THESE INSTRUCTIONS.
ENVIRONMENT
• In accordance with current regulations,
before disposing of an appliance no
longer needed, the appliance must be
rendered inoperative (by unplugging it
and cutting off the supply cord).
Environment protection first!
Your appliance contains valuable materials
which can be recovered or recycled.
Leave it at a local civic waste collection
point.
WARRANTY
• This product has been designed for domestic
use only. Any professional use, innapropriate
use or failure to comply with the instructions,
the manufacturer accepts no responsibility
and the guarantee will not apply.
• Read the instructions for use carefully
before using your appliance for the first
time: any use which does not conform to
these instructions will absolve Moulinex
from any liability.
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